Summary
Overview
Work History
Education
Skills
Timeline
Generic

Suyeko Kato

food prep
Tukwila,WA

Summary

Dedicated Food Preparation Worker with a strong background in maintaining high sanitation standards and efficient food preparation at All Catering. Skilled in safe food handling and team collaboration, consistently ensuring timely and quality service. Excelled in ingredient preparation and equipment sanitation, contributing to enhanced food safety and customer satisfaction.

Overview

5
5
years of professional experience

Work History

Food Preparation Worker

All Catering
04.2019 - 07.2024
  • Kept workstation and equipment clean, organized, sanitized, and sufficiently stocked.
  • Sanitized work surfaces between food preparation, avoiding cross-contamination and maintaining food safety guidelines.
  • Demonstrated punctuality and reliability in consistently arriving for scheduled shifts to meet service demands.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.

Education

Associate of Arts - Culinary Arts

Seattle Central Community College
Seattle, WA
06-1988

Skills

  • Customer service
  • Safe food handling
  • Equipment sanitation
  • Team collaboration
  • Ingredient preparation
  • Food presentation
  • Food assembly
  • Preparation techniques
  • Portion control
  • Knife skills
  • Cooking techniques
  • Food handling safety
  • Supply stocking
  • Cooking equipment operation
  • Food portioning

Timeline

Food Preparation Worker

All Catering
04.2019 - 07.2024

Associate of Arts - Culinary Arts

Seattle Central Community College
Suyeko Katofood prep