Jacob Ragadio
Puyallup,WA
Summary
Adept at maintaining high standards of sanitation and customer satisfaction, I excelled at Super Chix by implementing effective time management and work station setup skills. My proficiency in cash handling and ability to quickly adapt to various roles significantly enhanced dining experiences, showcasing my commitment to excellence and teamwork.
Overview
1
1
year of professional experience
Work History
Food Service Worker
Super Chix
08.2023 - 10.2024
- Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
- Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
- Made food according to standard recipes with requested changes for customer satisfaction.
- Greeted customers at counter to fulfill requests and answer questions.
- Learned other teammates' work tasks to train as backup.
- Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
- Handled cash transactions and point-of-sale operations to assist dining room staff during busy service periods.
Education
Associate of Arts - Healthcare
Pierce College
Puyallup, WA06-2025
High School Diploma -
Spanaway Lake High School
Spanaway, WA06-2025
Skills
- Work station sanitation
- Order review
- Time management proficiency
- Cash handling experience
- Work station setup
Accomplishments
- After completing Winter Quarter 2023 at Pierce College, I made Chancellor's list (4.0 GPA)
Timeline
Food Service Worker
Super Chix
08.2023 - 10.2024
Associate of Arts - Healthcare
Pierce College
High School Diploma -
Spanaway Lake High School
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