Esteban Lora

Maintain high cleanliness standards with regular inspections, ensuring adherence to regulations.

Reduced downtime during production changeovers with efficient coordination of sanitation crew members'' tasks during each shift transition period.

Enhanced workplace safety by implementing and enforcing sanitation policies and procedures.

Ensure all sanitation crew follow GMP and USDA regulations.

Keep MSS and it's paper work up to date.

As a Manager I was in charge of supervising all plants, ensuring the safety and well-being of employees, keep inventories up to date, participing in meetings with clients, do pre-op, inspetions, maintain a healthy relationship betwee client and the work team and much more.

In this position I was in charge of some plants at different periods of time.

After a while I become Area Supervisor. In this position my responsability was to go through the diffrent plant, be present on USDA inspertion, train new employees, make suere employees follow safety rules, help in cleaning operation when necessary.