Assisted in identifying and resolving quality issues through hands-on inspections and testing procedures.
Supported development of quality assurance protocols to enhance product reliability and performance.
Collaborated with cross-functional teams to gather data for root cause analysis of defects.
Developed and maintained clean and organized kitchen workspace, setting standard for team.
Education
Bachelors - Tech
Oxford
Seymour
Skills
Quality processes
Non-conforming material reports
Root-cause analysis
Summary
Enthusiastic [Job Title] with demonstrated experience in food preparation, line cooking and food safety. Possesses excellent multitasking and organizational skills.