Summary
Overview
Work History
Education
Skills
Timeline
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Christopher Maass

San Marcos,TX

Summary

Personable Associate who excels at maintaining and organizing merchandise to ensure the best outcome for each workday. Dedicated and driven with excellent history of defusing volatile customer situations quickly and effectively. Highly skilled in inventory management and stock rotation. Adaptive and able to meet the challenges of any new field

Overview

4
4
years of professional experience

Work History

Produce Associate

Sam's Club
San Marcos, TX
09.2020 - Current
  • Stocked fruits and vegetables and removed old or poor quality products.
  • Rotated grocery products ensuring that expired or spoiled items were immediately removed and adhered to "first in, first out" rule.
  • Pleasantly greeted customers and provided prompt and courteous service.
  • Completed regular cycle counts and inventory audits.
  • Mentored new sales associates to contribute to store's positive culture.

Line Cook

Palmer's Restaurant Bar & Courtyard
San Marcos, TX
03.2019 - 04.2020
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction and repeat business.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Created identical dishes numerous times daily with consistent care, attention to detail and quality.
  • Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.

Server

Gristmill River Restaurant & Bar
San Marcos, TX
11.2017 - 03.2019
  • Cultivated warm relationships with regular customers.
  • Worked with POS system to place orders, manage bills and handle complimentary items.
  • Trained new team members on restaurant procedures, menu items and performance strategies.

Education

BBA - Business Administration And Management

Texas State University
San Marcos, TX
04.2021

Bachelor of Arts - History

Texas State University
San Marcos, TX
04.2021

Skills

  • POS Software
  • Product Knowledge
  • Product Demonstrations
  • Merchandise Receiving and Handling
  • Staff Support
  • Team Supervision
  • Computer Proficiency and Microsoft Office

Timeline

Produce Associate

Sam's Club
09.2020 - Current

Line Cook

Palmer's Restaurant Bar & Courtyard
03.2019 - 04.2020

Server

Gristmill River Restaurant & Bar
11.2017 - 03.2019

BBA - Business Administration And Management

Texas State University

Bachelor of Arts - History

Texas State University

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