Michael Permann
Pocatello,ID
Summary
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
8
8
years of professional experience
Work History
Cook Trainer
Black Bear Diner
10.2020 - 04.2023
- Improved kitchen efficiency by streamlining cooking processes and effectively delegating tasks.
- Enhanced food quality by consistently monitoring ingredient freshness and implementing proper storage techniques.
- Increased customer satisfaction by ensuring timely preparation and delivery of meals during high-volume periods.
- Reduced food waste by implementing portion control strategies and regularly reviewing inventory levels.
- Instructed employees on proper us of equipment, including ovens, stove, grill and fryers
- Maintained record of employees certifications in food safety regulation, HACCP guidelines
- Adhered to company policies regarding scheduling shifts and attendance requirements
- Evaluated performance of cooks during training sessions and provided feedback to improve their skills
Maintenance Technician
ForeGolf Inc.
03.2016 - 02.2020
- Operated varied hand and power tools to complete repairs.
- Followed safety protocols to minimize workplace accidents.
- Replaced or repaired worn-out parts and components
- Dismantled, repaired or replaced devices using hand tools and power tools
- Assisted supervisor with preventative maintenance and special projects
- Completed plumbing repairs and replaced sprinkler fixtures
- Organized work areas and equipment aligned with sanitization and cleanliness standard
- Inspected, tested and adjusted electrical systems, solenoids, relays and switches
- Provided groundskeeping services such as landscaping and snow removal
Construction Foreman
Simply Right Inc.
03.2015 - 01.2016
- Enhanced project efficiency by delegating tasks and supervising construction crew members.
- Ensured timely completion of projects by developing and maintaining schedules for work progress.
- Reduced safety incidents by implementing and enforcing strict safety guidelines and protocols.
- Improved client satisfaction with consistent communication and updates on project status.
- Inspected completed work to ensure conformance with contract specifications and safety standards
- Identified potential problems that could arise during the course of the project and took corrective action.
- Ordered tools, supplies and equipment needed to complete the project within budget constraints
- Trained new hires in safety operation of equipment and tools as well as general safety protocols
- Maintained accurate records of materials used, labor costs and progress report for each job site
- Maintained company vehicles, equipment and tools in good woking order.
- Verified and submitted team timesheets.
Education
High School Diploma -
Eagle High School
Eagle, ID06.2001
Skills
- Workplace Safety
- Food Storage
- Sanitation Practices
- Organizational Skills
- Problem Solving
- Quality Control
- Attention to Detail
- Customer Service
- First Aid Knowledge
- Multitasking Abilities
- Metal Welding
- Mechanical Troubleshooting
Timeline
Cook Trainer
Black Bear Diner
10.2020 - 04.2023
Maintenance Technician
ForeGolf Inc.
03.2016 - 02.2020
Construction Foreman
Simply Right Inc.
03.2015 - 01.2016
High School Diploma -
Eagle High School