Assisted in quality control inspections to ensure product compliance with standards
Collaborated with team members to identify areas for process improvement
Supported documentation of testing procedures and results for quality audits
Participated in training sessions on quality management systems and tools
Education
Bachelors - Tech
Oxford
Seymour
Skills
Quality processes
Non-conforming material reports
Quality improvement plans
Summary
Highly motivated candidate with experience in food service. Adept at using excellent knife skills and knowledge of food safety regulations. Skilled at quickly preparing high-quality meals.