Summary
Overview
Work History
Education
Skills
Affiliations
Timeline
Generic

ANDREW S. OLIVER

Pipefitter
Evans,Ga

Summary

Responsible Foreman with excellent project oversight, team management and blueprint interpretation skills coupled with more than 5 years of experience. Achieves project milestones and adheres to deadlines and quality standards.

Overview

12
12
years of professional experience
4
4
years of post-secondary education

Work History

General Foreman

The United Association
Augusta, GA
07.2017 - Current
  • Of Journeymen of the Plumbing and Pipefitting Industry
  • Plant Vogtle Units 3&4
  • Mechanical piping systems installation, testing and maintenance
  • Ordered necessary supplies and materials required for installation of new work and remodeling of existing systems.
  • Worked alongside team to accomplish work goals according to schedule.
  • Performed job safety analysis on daily basis to mitigate risks for all workers and visitors to job sites.
  • Prepared daily time cards and assisted in preparation of estimates and scope of work statements.
  • Completed final walkthroughs at job sites to close out projects.
  • Supervised layout, assembly and installation of various sizes and types of drainage pipes.

Head Server

Flying Bear American Grill
Tallahassee, FL
08.2015 - 07.2017
  • Modeled strategies to wait staff for delivering exceptional and friendly service to every guest, every time.
  • Held daily meetings with servers on each shift to discuss specials and driving sales of key items.
  • Assigned work tasks and coordinated activities of dining room personnel to provide prompt and successful service to patrons.
  • Supervised server staff and simultaneously served personal section of tables.
  • Applied comprehensive knowledge of wine, cider and beer to increase daily beverage sales.

Line Cook

Teds Montana Grill
Tallahassee, Fl
07.2014 - 08.2015
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Created identical dishes numerous times daily with consistent care, attention to detail and quality.
  • Followed restaurant stock management schedule to monitor product freshness and rotate out old products.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction and repeat business.
  • Wrapped up and stored unused food in appropriate containers and placed in refrigerator to avoid spoilage.
  • Handled portion control activities according to specified instructions provided by chef.

Manager

Chick-fil-A
Tallahassee, Fl
08.2012 - 06.2014
  • Controlled costs and optimized spending via restructuring of budgets for labor, capital assets, inventory purchasing and technology upgrades.
  • Onboarded new employees with training and new hire documentation.
  • Recorded inventory sales into organization's weekly income report.
  • Prepared and recommended long-range plans for development of department personnel.

BBQ Cook

Piggys BBQ
Tallahassee, FL
04.2010 - 10.2012
  • Oversaw scheduling, inventory management and supply ordering to maintain fully stocked kitchen.
  • Planned lunch, dinner and bar menus, as well as special menus for in-house special events and catering.
  • Assisted customers in placing special orders for large-scale events such as weddings and birthday parties.
  • Verified proper portion sizes and consistently attained high food quality standards.
  • Engaged with customers, offering menu information, providing suggestions and showing genuine appreciation for business.

Education

Apprenticeship - Pipefitting

UA Local 150
Augusta, GA
07.2017 - 05.2019

Certificate of Completion - Advanced Welding Technology

Lively Technical Center
08.2015 - 05.2017

Skills

    Construction management

Effective communication

Crew management

Hour tracking

Quality controls

Producing schedules

Attendance monitoring

Project site supervision

Verbal and written communication

Team leadership skills

Quality assurance

Welding

Critical Thinking

Leadership

Affiliations

Journeyman Pipefitter/Welder of UA Local 150

OSHA-10 Certified

Timeline

Apprenticeship - Pipefitting

UA Local 150
07.2017 - 05.2019

General Foreman

The United Association
07.2017 - Current

Certificate of Completion - Advanced Welding Technology

Lively Technical Center
08.2015 - 05.2017

Head Server

Flying Bear American Grill
08.2015 - 07.2017

Line Cook

Teds Montana Grill
07.2014 - 08.2015

Manager

Chick-fil-A
08.2012 - 06.2014

BBQ Cook

Piggys BBQ
04.2010 - 10.2012
ANDREW S. OLIVERPipefitter