Hugo Ramirez

• Maintained fresh and aesthetically appealing displays by stocking tables and shelves, facing displays, and thorough culling.
• Completed required spoilage, temperature logs, and sampling efficiently and promptly to ensure compliance with company policies.
• Delivered exceptional customer service by assisting customers with inquiries, product knowledge, and employing suggestive selling techniques.
• Worked closely with leadership to plan and implement strategies for maintaining organized and efficient workflows throughout the shift.
• Performed opening, mid, and closing duties while verifying pricing accuracy and maintaining a clean shopping environment.
• Ensures the department and team members adhere to WFM core values and goals, including health and safety regulations.
• Actively assisted team members with tasks to ensure a steady workflow throughout the department.
• Additional tasks, as necessary.

Wet Rack Clerk

• Regularly replenish the wet rack with fresh produce, ensuring proper rotation to prioritize older items.
• Inspected produce for freshness, and removed damaged or wilted items to maintain quality standards on the wet rack.
• Created visually appealing displays on the wet rack by arranging produce in an organized and attractive manner, in line with company standards.
• Cleaned and maintained the wet rack, including drains, drip trays, and price strips, to uphold hygiene and food safety standards.
• Verified pricing accuracy and labels, making adjustments to ensure customer satisfaction.
• Successfully trims, soaks, and washes wet rack vegetables, adhering to proper handling and WFM food safety standards.