Summary
Overview
Work History
Education
Skills
Timeline
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Jason Mitchell

Atlanta,GA

Summary

With a proven track record at The Bridge Inc. Treatment for Boys, I excel in delivering high-quality care and operational efficiency. As a Certified Cook and Forklift Certified professional, I blend expertise in health and safety protocols with a strong work ethic and positive attitude, driving significant improvements in treatment and manufacturing processes.

Overview

23
23
years of professional experience

Work History

Treatment Aid

The Bridge Inc. Treatment for Boys
Gadsden, AL
08.2016 - 04.2020
  • Planned and served meals and snacks to patients according to prescribed diets.
  • Assisted in developing individualized treatment plans for clients and monitored progress towards goals.
  • Observed proper safety protocols when working with potentially dangerous behaviors or equipment.
  • Administered medications and educated patients and families on correct at-home administration.

Forklift Operator

Honda Manufacturing of Alabama
Lincoln, AL
02.2013 - 01.2015
  • Accurately measured and recorded product weight, dimensions or other production data for use in tag and label creation.
  • Inspected product load for accuracy to foster timely and complete delivery.
  • Drove gasoline- or electric-powered vehicles to transport materials between loading, processing and storage areas.

Cook

Tasmanian Den
Elmore, AL
09.2003 - 06.2008
  • Maintained safe operations of food prep equipment to reduce complications and retain safety procedures.
  • Operated grills, fryers and broilers to cook items to quality guidelines.
  • Made meals in accordance with company standards and requirements.
  • Chopped and diced vegetables and fruits to stock fridge ahead of busy periods.
  • Monitored temperatures of prepared food and cold-storage areas.
  • Monitored stock levels of food items and ordered more when necessary.

Baker

Rayns Family Steak house
Gadsden, AL
02.1997 - 07.2000
  • Utilized measuring instruments, commercial-grade mixers and ovens to bake cakes and pastries.
  • Measured, mixed and prepped raw materials according to company specifications and recipes.
  • Rolled and kneaded dough in preparation for cutting and shaping.
  • Reviewed expiration dates on items and removed expired products from stock to maintain quality.

Education

GED -

Jefferson Davis
Brewton, AL
10-2012

Culinary Arts - Cooking

Earl C. Clements Job Corb
Morganfield, KY
07-2000

Skills

  • Certified Cook
  • Conflict Resolution
  • Residential Electrician
  • Forklift Certified
  • Strong work ethic
  • Reliable Team Worker
  • Positive Attitude

Timeline

Treatment Aid

The Bridge Inc. Treatment for Boys
08.2016 - 04.2020

Forklift Operator

Honda Manufacturing of Alabama
02.2013 - 01.2015

Cook

Tasmanian Den
09.2003 - 06.2008

Baker

Rayns Family Steak house
02.1997 - 07.2000

GED -

Jefferson Davis

Culinary Arts - Cooking

Earl C. Clements Job Corb
Jason Mitchell