Overview
Work History
Education
Skills
Languages
Timeline
Generic

Karen Isabel Ochoa Sanchez

Los Angeles,CA

Overview

7
7
years of professional experience

Work History

Chef Assistant

OSPI
Venice, CA
02.2020 - 12.2021
  • Managed food preparation activities, such as cutting ingredients to size and preparing sauces and garnishes.
  • Maintained cleanliness and order of kitchen prep areas and appliances as well as convenient organization of ingredients.
  • Floated throughout kitchen to assist in meal preparation and plating, effectively anticipating chef and waiting staff's needs.
  • Assisted in menu preparation, making suggestions and researching recipes compatible with existing menu items.

Chef De Cuisine

The Draycott
Pacific Palisades, CA
03.2021 - 11.2021
  • Created menus and designed corresponding recipes for [Business Name].
  • Scheduled and supervised all kitchen employees such as dishwashers and waiters.
  • Oversaw preparation of creatively-designed recipes for [Business Name].
  • Implemented successful cross-marketing strategies such as food and wine pairings.

Caregiver

Arcobaleno
Milan Italy
01.2015 - 02.2019
  • Assisted with dressing guidance, grooming, meal preparation and medication reminders.
  • Assisted clients with daily living needs to maintain self-esteem and general wellness.
  • Built strong relationships with clients to deliver emotional support and companionship.

Education

High School Diploma -

Collegio Federico
Ecuador

Skills

  • Surface Work
  • Vegetable and Fruit Preparation
  • Food Portioning and Packaging

Languages

Spanish
Native or Bilingual
Italian
Full Professional
English
Limited Working

Timeline

Chef De Cuisine

The Draycott
03.2021 - 11.2021

Chef Assistant

OSPI
02.2020 - 12.2021

Caregiver

Arcobaleno
01.2015 - 02.2019

High School Diploma -

Collegio Federico
Karen Isabel Ochoa Sanchez