Collaborated with team to identify quality control processes and standards.
Assisted in conducting product inspections for compliance with specifications.
Supported documentation of testing procedures and results for accuracy.
Collaborated with team members to streamline meal service during peak hours.
Education
Bachelors - Tech
Oxford
Seymour
Skills
Quality processes
Non-conforming material reports
Root-cause analysis
Summary
Highly motivated candidate with experience in food service. Adept at using excellent knife skills and knowledge of food safety regulations. Skilled at quickly preparing high-quality meals.