Summary
Overview
Work History
Education
Skills
Timeline
Generic

Josefina Mendoza

Oakland,CA

Summary

Adept at enhancing kitchen operations, my tenure at Paula Leduc showcased my ability to streamline prep processes, ensuring top-notch cleanliness and organization. By mastering ingredient preparation and sanitation procedures, I significantly contributed to team efficiency and food safety standards, embodying a proactive and collaborative work ethic.

Overview

14
14
years of professional experience

Work History

Kitchen Prep Cook

Paula Leduc
11.2010 - Current
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Enhanced kitchen efficiency by preparing ingredients and assembling dishes according to recipes.
  • Contributed to a positive team environment through effective communication and collaboration with staff members.

House Cleaner

Cleaning Business
01.2020 - 03.2020
  • Disinfected and mopped bathrooms to keep facilities sanitary and clean.
  • Created spotless surfaces by dusting, sweeping, vacuuming and mopping.
  • Maintained a safe working environment through proper use of cleaning products and equipment.
  • Emptied trashcans and transported waste to collection areas.
  • Used chemicals by following safety protocols and procedures to avoid burns and injuries.

Education

Graduate Certificate -

Juan De La Luz Enriquez
Mexico
06.1979

Skills

  • Cleanliness
  • Organization
  • Ingredient preparation
  • Portion control
  • Sanitation procedures
  • Cross-contamination prevention
  • Temperature control

Timeline

House Cleaner

Cleaning Business
01.2020 - 03.2020

Kitchen Prep Cook

Paula Leduc
11.2010 - Current

Graduate Certificate -

Juan De La Luz Enriquez
Josefina Mendoza