Driven Meat Department Manager with a proven track record at Sparkle Markets, adept in team leadership and efficient operations. Excelled in supervising meat case management, ensuring product quality, and maintaining strict sanitation standards. Demonstrates exceptional communication skills and a disciplined approach, significantly enhancing department performance.
Document sales reports daily, cut and prosses beef, ordering and obtaining supplies, supervise the meat cases and check temperature, pull the cases when temperature got to high, check dates on products for upcoming month, carry up to 100Lb of meat, breakdow pallets, preform sanitarty and cleaning protocals, operate a meat saw, and create working schedules, and use of organization skills.
OSHA MCCTC March 2017
FEMA MCCTC November 2018
This is the Federal Emergency Management Agency
I have 4 competed and certifcations for
IS-00100.c
IS-00200.b
IS-00700.b
IS-00800.c
EMT MCCTC- Adult Career Center February 2021
We learned the Bacis of first aid, CPR, medicines, and vitals.