Aaliyah Harrison

I developed and implemented nutrition programs to meet the nutritional needs. I also conducted regular inventory assessments to ensure proficient stock levels. Maintaining records of food production, consumption, inventory levels is something also that came into my position here at St. joseph. Cooking and preparing meals to different recipes as the menu switched daily. Performing to high expectations to comply with health codes by displaying regular inspections of the different areas in the kitchen and certain equipment.

At my time at Waffle House I cooked and prepared hamburgers, T bones, chicken breasts, steaks, bacon and other meats according to recipes or customer specifications. I grilled vegetables such as onions, peppers and mushrooms for burgers and sandwiches. I maintained and ensured food was cooked to the correct temperature. Being that this store was a high volume store I made sure that all orders were filled in an accurate and timely manner. Storing food in designated containers and label. Cleaned and organized grilling area, stocked supplies, and prepared food items to order and many more things I did during my time at waffle house.

During my time with Mr. Mochi &Co. as a mange I maintained records of food production ,consumption, costs, and inventory levels. Also coordinated with vendors for delivery of fresh ingredients, supplies and restock of different equipment. Interviewing and training new hires on sanitation regulations and food handling techniques is something I strived to teach as a manger first day on the job. Being a constant buffer and an revolving door of resolution to resolve any customer complaints or grievances regarding food,service or even just experience. Reviewing our customers feedback on apps such as yelp, Google, and even in person regarding taste, presentation and just overall satisfaction with meals cooked and served.

My time as a receptionist here at Rio Body Wax was superb. I loved the atmosphere that I brought when I greeted visitors. I would schedule appointments for clients, customers, and visitors. Also answered incoming calls directed for different departments or personnel. I delivered administrative support to my team members by making copies, sending faxes, organizing and rearranging documents. I handled scheduling important meetings, and worked up close and personal with my manger to provide absolute care for each meetings.