Aaron Arias
Tucson,AZ
Summary
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Hardworking and passionate job seeker with strong organizational skills eager to learn & ready to help team achieve company goals.
Overview
5
5
years of professional experience
Work History
Warehouse Operator
Target
01.2022 - 12.2023
- Used forklifts and pallet jacks to relocate products.
- Loaded, unloaded, and moved material to and from storage and production areas.
- Kept warehouse stations and equipment in good working order in line with OSHA requirements.
- Maintained accurate inventory records to provide data for use in audits and completion of order requests
Shipping and Receiving Clerk
Home Goods Distribution
06.2021 - 01.2022
- Received incoming shipments, compared contents against associated records and transmitted to proper department.
- Packaged goods in safe containers to prepare for shipping, adhering to packaging protocols.
- Used pallet jacks and dollies to load and unloaded goods from trucks and containers.
- Maximized warehouse space utilization by reorganizing storage areas according to product types, sizes, and turnover rates.
Production Line Operator
Faribault Foods
01.2020 - 06.2021
- Ensured high-quality output by conducting thorough quality control checks and promptly addressing any issues identified.
- Maintained a safe working environment by adhering to safety protocols, conducting routine inspections, and providing necessary training to fellow operators.
- Minimized material waste during production runs through careful monitoring of raw material usage and adherence to established guidelines.
- Consistently met or exceeded daily production targets through diligent monitoring of equipment performance and proactive problemsolving.
Line Cook Supervisor
Bks Tacos and Hotdogs
09.2018 - 01.2020
- Coordinated seamless shift transitions by maintaining thorough handover notes and clear communication channels among team members.
- Streamlined communication between front-of-house and back-of-house staff, reducing order errors and enhancing guest satisfaction.
- Overhauled kitchen organization system, increasing workspace functionality and expediting meal preparation times.
- Mentored junior cooks for improved cooking techniques, resulting in higher quality dishes and increased customer satisfaction.
Education
High School Diploma -
Douglas High School
Douglas, AZ05.2018
Skills
- Shipping and receiving
- Forklift Operation
- Warehouse Safety
- Loading and unloading
- Packaging and Labeling
- Customer Service
- Problem-solving abilities
- Active Listening
Languages
English
Native or Bilingual
Spanish
Native or Bilingual
Timeline
Warehouse Operator
Target
01.2022 - 12.2023
Shipping and Receiving Clerk
Home Goods Distribution
06.2021 - 01.2022
Production Line Operator
Faribault Foods
01.2020 - 06.2021
Line Cook Supervisor
Bks Tacos and Hotdogs
09.2018 - 01.2020
High School Diploma -
Douglas High School