Aaron Harris
Hudson,FL
Summary
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.
Overview
6
6
years of professional experience
1
1
Certification
Work History
Charter Boat Deckhand
Ninilchik Charters
05.2023 - 09.2023
- Followed safety protocols and procedures to prevent accidents.
- Inspected and maintained deck equipment and supplies.
- Communicated clearly, concisely and politely with passengers and crew members.
- Inspected and tested safety equipment and emergency response systems.
- Monitored weather conditions and reported any changes to captain.
- Troubleshot and resolved mechanical problems with various systems and equipment.
- Met requirements for government-issued certifications, keeping ship in full compliance.
- Directed crew members cleaning, maintaining and painting or varnishing various ship areas.
- Operated and monitored propulsion and steering systems.
- Prioritized the safety and experience of the customer.
- Create lasting memories with clients.
- Guided clients on bear viewing excursions.
- Maintained order and authority for the safety of the group.
Commercial Fisherman Deckhand
Freelance
02.2023 - 05.2023
- Operated machinery to hoist captured fish onto boats.
- Troubleshot and repaired equipment and kept fishing vessels clean to maintain machinery in good working order.
- Leveraged nets of various sizes, fishing lines and traps to catch fish.
- Sorted and cleaned fish and stored in refrigerated or ice-filled holds to prevent spoilage.
- Measured catches and released fish that failed to meet jurisdiction's or captain's size requirements.
- Navigated fishing vessel using radar, sonar and global positioning instruments.
- Kept watch aboard vessels to identify changing conditions or potential issues and implement corrective actions.
- Verified hydraulic fluid, air pressure and oxygen levels to check on systems operations.
- Researched and evaluated natural phenomena to minimize issues regarding tides, currents, winds and weather events.
- Consulted various maps, charts, weather reports and navigation equipment to determine and direct boat movements.
Commercial Fisherman Deckhand
Freelance
09.2022 - 02.2023
- Operated machinery to hoist captured fish onto boats.
- Troubleshot and repaired equipment and kept fishing vessels clean to maintain machinery in good working order.
- Leveraged nets of various sizes, fishing lines and traps to catch fish.
- Sorted and cleaned fish and stored in refrigerated or ice-filled holds to prevent spoilage.
- Navigated fishing vessel using radar, sonar and global positioning instruments.
- Kept watch aboard vessels to identify changing conditions or potential issues and implement corrective actions.
- Verified hydraulic fluid, air pressure and oxygen levels to check on systems operations.
- Prioritized safety procedures when operating vessels, controlling speed, berthing and unberthing, giving optimal protection to crew and equipment.
- Thoroughly inspected boats before each embarkment to verify maximum reliability.
- Directed and coordinated crew members and workers and maintained strict operational schedules and profit targets.
Delivery Driver
Edible Arrangements
01.2021 - 05.2021
- Completed on-time deliveries by choosing best and most efficient routes.
- Delivered packages to customer doorsteps and business offices.
- Maintained upbeat, positive attitude in busy, customer-focused environment.
- Completed rush deliveries on tight timetables to satisfy customer needs.
- Read maps, followed oral, and written instructions and used GPS technology to make deliveries.
- Operated vehicle safely in highly congested areas with no traffic violations.
- Worked scheduled hours as required and took on available shifts during holidays and busy periods.
- Loaded truck and properly secured items to prevent damage for deliveries.
- Managed customer inquiries and complaints in polite and professional manner.
- Verified accuracy of all deliveries against order forms.
- Inspected and maintained delivery vehicles regularly to keep in safe working order.
- Kept detailed mileage and fuel reports to track overall fuel costs.
- Fostered positive working relationships with regular customers.
- Promoted customer satisfaction by addressing or escalating concerns for quick resolution.
Line Cook
Hotel LBI
06.2020 - 09.2020
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
- Operated varied kitchen equipment, observing operation guidelines to avoid accidents and prevent malfunctions.
- Plated and presented all dishes to match established restaurant standards.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Prepared food items such as meats, poultry, and fish for frying purposes.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Followed health, safety and sanitation guidelines while preparing and serving food.
- Kept kitchen clean and organized by performing daily maintenance tasks.
Shelf Stocker
Walmart
03.2020 - 06.2020
- Helped customers locate desired items and transfer oversized items to vehicles.
- Maintained well-organized restocking areas to avoid blocking aisles or creating safety hazards.
- Answered customer questions and provided detailed product information.
- Unloaded arriving product stock and moved to store display areas.
- Alternated goods in inventory by observing first-in and first-out approach to keep shelves organized and properly stocked.
- Unloaded, sorted and stocked merchandise according to store layout and product placement.
- Greeted customers and directed to requested products.
- Maintained effective team member communication.
Waiter
Portofino's Pizza & Restuarant
01.2018 - 10.2018
- Quickly reset and cleaned up tables after customers left to enable speedy turnaround and guest flow.
- Remained calm and poised when dealing with difficult customers or during busy shifts.
- Kept server areas clean and stocked to increase efficiency while working tables.
- Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals, and walk-in business.
- Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
- Maintained customer satisfaction by clarifying questions about orders and specialty items.
- Trained new servers on restaurant policies and procedures.
- Folded napkins and prepared silverware sets to provide adequate supply for host station.
- Upsold appetizers, drinks and desserts to increase restaurant profits.
Education
High School Diploma -
Pinelands Regional High School
Little Egg Harbor, NJ06.2021
Skills
- Attention to detail
- Boat handling skills
- Multitasking capacity
- Organizational capabilities
- Conflict resolution
- Team coordination
- Time management
- Physical and mental stamina
- Problem-solving aptitude
- Equipment maintenance
- Adaptability under pressure
- Endurance in harsh conditions
- Customer Service
- Effective Communication
- Accustomed to working independently and collaboratively
Certification
- CPR Training
- Driver's License
Timeline
Charter Boat Deckhand
Ninilchik Charters
05.2023 - 09.2023
Commercial Fisherman Deckhand
Freelance
02.2023 - 05.2023
Commercial Fisherman Deckhand
Freelance
09.2022 - 02.2023
Delivery Driver
Edible Arrangements
01.2021 - 05.2021
Line Cook
Hotel LBI
06.2020 - 09.2020
Shelf Stocker
Walmart
03.2020 - 06.2020
Waiter
Portofino's Pizza & Restuarant
01.2018 - 10.2018
High School Diploma -
Pinelands Regional High School
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