Aaron Lionetti
Hope Valley
Summary
Dynamic Head Chef with a proven track record at Brazen Hen, excelling in menu development and kitchen management. Expert in food safety and team training, fostering a supportive environment. Achieved significant cost savings through strategic vendor relationships and seasonal ingredient utilization, ensuring high-quality dishes and consistent presentation.
Overview
17
17
years of professional experience
1
1
Certification
Work History
Head Chef
Brazen Hen
4 Canal Street, Westerly RI 02894
06.2013 - Current
- Placed orders to restock items before supplies ran out.
- Managed food costs effectively with careful menu planning, accurate portion control, and utilization of seasonal ingredients.
- Inventoried food, ingredient, and supply stock to prepare and plan vendor orders.
- Developed strong vendor relationships to secure fresh, quality ingredients at competitive prices while supporting local businesses whenever possible.
- Handled and stored food to eliminate illness and prevent cross-contamination.
- Trained kitchen staff to perform various preparation tasks under pressure.
- Monitored line processes to maintain consistency in quality, quantity, and presentation.
- Hired, managed, and trained kitchen staff.
- Created recipes and prepared advanced dishes.
- Maintained strict adherence to health department regulations by enforcing proper food handling practices throughout the kitchen area.
Chef
McQuade's Marketplace
Mystic, CT
01.2009 - 06.2017
- Oversaw grill, stove, and oven, and cleaned equipment after every shift.
- Checked freezer and refrigerator prior to each shift to verify correct temperatures.
- Maintained well-organized mise en place to keep work consistent.
- Utilized proper cleaning techniques to sanitize counters and utensils used in preparation of raw meat, poultry, fish, and eggs.
Education
Culinary Arts
Chariho
Wood River Junction, RI06-2008
Skills
- Food safety
- Kitchen management
- Team management
- Menu development
- Supportive demeanor
- Punctual
- Committed team member
Certification
Certified serv-safe
Food manager certified
Languages
English
Full Professional
Timeline
Head Chef
Brazen Hen
06.2013 - Current
Chef
McQuade's Marketplace
01.2009 - 06.2017
Culinary Arts
Chariho