Aaron Mulholland

• Operated and monitored automated robotic machinery to ensure optimal performance.
• Evaluated, maintained, and serviced physical equipment to ensure compliance with production standards.
• Executed daily preventive maintenance schedule to ensure optimal machinery performance.
• Enforced safety standards to uphold a zero-accident work environment through rigorous compliance measures.
• Facilitated achievement of team goals by rotating production lines and daily responsibilities to optimize workflow.

• Completed thorough opening, closing and shift change functions to maintain operational standards each day.
• Trained workers in food preparation, money handling and cleaning roles to facilitate restaurant operations.
• Scheduled and directed staff in daily work assignments to maximize productivity.
• Resolved and investigated complaints regarding service, food quality and accommodations.
• Enforced sanitary practices for food handling, general cleanliness.

Tactical Preparedness: Maintained tactical plans, communications equipment, and personnel readiness, significantly improving the unit's response time and overall preparedness

• Maintained orders and equipment while monitoring personnel, improving overall preparedness for emergencies.