Summary
Overview
Work History
Education
Skills
Timeline
Generic

Aaron Powell

Phoenix,OR

Summary

Driven Chef with a passion for food and a strong desire to learn and grow in the culinary arts. Experienced in Sushi, Mediterranean, and large scale Catering. Knowledge of ascetics, plating and an appreciation for quality. Friendly and calm under stressful situations. good listener and eager for training and direction, while being able to manage if needed.

Overview

20
20
years of professional experience

Work History

Chef, Assistant Kitchen Manager

Rellik Winery
03.2022 - Current


+ Running the line and prepping all food items.


+ Creating chef specials with head chef.


+ Training new kitchen staff.


+ Going over inventory and creating prep lists.


+ Cleaning and sanitizing kitchen every day.


+ Helping run large catering events.


+ Creating elaborate charcuterie boards.



Event Caterer

Mammoth Catering And CO. BBQ
05.2020 - Current

+ Cooked for large groups of people.


+ Prepped food items.


+ Accounted for proper storage of hot and cold food items.


+ Addressed customer complaints with openness and proactivity.


+ Restocked buffet.


+ Cleaned and broke down buffet.



Sushi Chef, Line/Prep Cook

Kenzen And Vivify
02.2004 - 04.2005

+ Rolled maki.


+ Created tempura dishes.


+ Made sushi rice/vinegar.


+ Prepped food items.


+ Made miso soup.


+ Cleaned and sanitized kitchen.


Education

High School Diploma -

Mt. Shasta High School
Mount Shasta, CA
06.2003

Certification - Catering

AIP Career College
Online

Skills

Sushi (Maki Rolling/Presenting, Sushi Rice/Vinegar, Tempura, Dashi/Miso Soup, Prepping Ingredients)

Cooking (Prepping/Knife Skills, Kitchen Safety, Sauteing, Running Line, Plating/Presentation, Use of Spices, Sauces, Ect)

Catering (Creating Menu, Food Prepping/Cooking, Running/Restocking Buffet, Charcuterie)

Cleaning (Sanitization, Hand Washing, Dishwashing, Knife Care, Walk-in Organization, Proper Meat Handling)

Timeline

Chef, Assistant Kitchen Manager

Rellik Winery
03.2022 - Current

Event Caterer

Mammoth Catering And CO. BBQ
05.2020 - Current

Sushi Chef, Line/Prep Cook

Kenzen And Vivify
02.2004 - 04.2005

High School Diploma -

Mt. Shasta High School

Certification - Catering

AIP Career College
Aaron Powell