Professional Summary
Overview
Work History
Education
Skills
Timeline

Aaron Ridley

Suffolk Punch South End
Charlotte,NC
7
years of professional experience

Sous Chef leading hotline execution, kitchen sanitation, and station organization in fast-paced service settings. Coordinates sauté support, dinner line setup, ordering, inventory, and staffing schedules to keep operations moving smoothly. Partners on menu concepts and food safety checks to maintain consistent execution and control.

Work History

Sous Chef

7 Months
Suffolk Punch South End | 01.2026 - Current
  • Lead sauté cook, managing the hotline for efficiency.
  • Maintain cleanliness and detailed organization of kitchen stations.

Sous Chef

1 Year 1 Month
Postino WineCafe | 12.2024 - 01.2026
  • Oversaw orders, scheduling, and culinary intake.
  • Managed staff discipline and ensured operational flow.
  • Supported team performance and addressed staff concerns to maintain a productive kitchen environment.
  • Helped ensure consistent execution of menu items and adherence to restaurant standards.

Sous Chef

4 Years 10 Months
Maggiano’s Little Italy | 10.2019 - 08.2024
  • Conducted food safety inspections and managed dinner line setup.
  • Collaborated on food concepts and managed weekly operations.
  • Ordered supplies, organized inventory, and developed staffing schedules.

Education

High School Diploma

Myers Park High School | NC | 01.2012

Skills

Team management
Kitchen management
Staff training
Menu planning
Recipe development
Cost control
Culinary supervision
Staff mentoring
Staff scheduling
Sanitation
POS systems
Inventory control
Food safety compliance

Timeline

Sous Chef

Suffolk Punch South End
01.2026 - CurrentRead More

Sous Chef

Postino WineCafe
12.2024 - 01.2026Read More

Sous Chef

Maggiano’s Little Italy
10.2019 - 08.2024Read More

Myers Park High School

High School Diploma
Read More
Aaron Ridley