Overview
Work History
Timeline
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Aaron Saathoff

Missoula,MT

Overview

10
10
years of professional experience

Work History

Kitchen Manager

Mixx Grill
04.1998 - 12.2006
  • Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
  • Scheduled and received food and beverage deliveries, adhering to food cost and budget.
  • Checked and tested foods to verify quality and temperature.
  • Mentored and trained new team members, fostering a positive culture of teamwork and collaboration within the kitchen staff.

Line Cook

Kincaid Grill
03.1997 - 04.2000
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
  • Prepared and cooked full course meals based on restaurant recipes and specifications.
  • Prepared food items such as meats, poultry, and fish for frying purposes.
  • Plated and presented all dishes to match established restaurant standards.

Timeline

Kitchen Manager

Mixx Grill
04.1998 - 12.2006

Line Cook

Kincaid Grill
03.1997 - 04.2000

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Aaron Saathoff