Hardworking employee with customer service, multitasking, and time management abilities. Devoted to giving every customer a positive and memorable experience.
Overview
1
1
year of professional experience
Work History
Associate
Chic-Fil-A
Arlington, TX
08.2022 - 11.2023
Mopped floors and cleaned walk-in refrigerators and storage areas to maintain hygienic, sanitized work area.
Refilled condiments, napkins and server workstations.
Packaged and bagged cooked food and prepared items.
Used proper cleaning supplies and methods to disinfect counters where raw meat, poultry, fish and eggs had been prepared.
Performed opening and closing duties such as setting up workstations with necessary supplies.
Assembled and served meals according to specific guest requirements.
Prepared variety of foods according to exact instructions and recipe specifications.
Maintained safe food handling practices to prevent germ spread.
Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
Maintained cleanliness standards for all service areas including dining room, kitchen and storage areas.
Cleaned and sanitized work areas, equipment, utensils, dishes, and silverware.
Wiped down tables and removed trash and dirty plates to provide clean, welcoming dining environment.
Directed patrons to restrooms and other amenities within facility.
Served meals to customers in a friendly and courteous manner.
Stored perishable food items in freezer or refrigerator to protect from spoilage.
Monitored inventory to keep adequate stock of food items and supplies.
Filled and served various beverages for customers.
Followed food safety regulations pertaining to sanitation, food handling and storage.
Maintained clean and orderly appearance throughout kitchen and dining area.
Set up, restocked and cleaned dining areas.
Greeted customers upon arrival in the dining area.
Followed staff performance and service standards to deliver consistent and positive customer experiences.
Responded promptly to customer inquiries regarding menu items or special requests.
Operated cash register to process cash, check, and credit card transactions.
Maintained order and cleanliness of work areas to conform with health codes.
Welcomed and thanked guests to demonstrate appreciation for patronage.
Prepared beverages such as coffee, tea, soda.
Maintained professional demeanor during interactions with customers and co-workers.