Summary
Overview
Work History
Education
Skills
Timeline
Generic

Aaron Whitt

Purcell,OK

Summary

Dynamic professional with a proven track record in operational efficiency and team leadership, exemplified during my tenure as Director of Restaurant Operations at Pat O'Brien's. Expert in strategic planning and performance analysis, I successfully enhanced guest satisfaction and streamlined processes, driving significant revenue growth while fostering a positive work environment.

Knowledgeable Director of Operations with solid background as Owner/Operator. Proven ability to manage operational aspects efficiently and drive business growth through strategic planning and execution. Demonstrated strong leadership and problem-solving skills, consistently ensuring high-quality service and customer satisfaction.

Overview

23
23
years of professional experience

Work History

Owner/Operator

Whitt Family Farms, LLC
01.2023 - Current

Responsible for all aspects of development and implementation of an equine breeding operation. We develop lab grown equine embryos and artificially inseminate mares to provide our customers with the highest quality horses available on the market today. Integrity and quality are the pillars of our business model.

  • Developed comprehensive business strategies to enhance operational efficiency and profitability.
  • Implemented marketing strategies that increased brand visibility and customer engagement.
  • Conducted performance metrics analysis to identify areas for operational improvement.
  • Maintained compliance with agricultural regulations and quality standards to ensure safety.
  • Negotiated contracts with suppliers to secure favorable terms and pricing.

Director of Restaurant Operations

Pat O'Brien's
05.2008 - 10.2015
  • Developed operational strategies to enhance efficiency across multiple restaurant locations.
  • Implemented training programs that improved staff performance and guest satisfaction scores.
  • Streamlined inventory management processes to reduce waste and improve cost efficiency.
  • Facilitated regular performance reviews to identify staff strengths and areas for improvement.
  • Researched and introduced innovative menu items that increased customer interest and sales.
  • Managed vendor relationships to ensure quality products and favorable pricing agreements.
  • Created a positive work environment that fostered employee retention and engagement.
  • Improved team performance with regular training sessions, performance evaluations, and targeted coaching plans.
  • Ensured compliance with all health department regulations, maintaining consistently high scores on safety inspections.
  • Increased revenue through strategic partnerships, marketing campaigns, and promotional events targeting local clientele.
  • Oversaw operations and reviewed performance measures of 8 locations of casual dining restaurants.

Manager

Rick's Cabaret
11.2002 - 05.2005
  • Managed and motivated employees to be productive and engaged in work.
  • Accomplished multiple tasks within established timeframes.
  • Maintained professional, organized, and safe environment for employees and patrons.
  • Enhanced customer satisfaction by resolving disputes promptly, maintaining open lines of communication, and ensuring high-quality service delivery.

Education

Bachelor of Arts - Broadcast Journalism

Oklahoma State University
Stillwater, OK

Skills

  • Operational efficiency management
  • Comprehensive documentation skills
  • Recruitment expertise
  • Comprehensive business strategy development
  • Team development
  • Team leadership
  • Strategic planning
  • Human resources
  • Budget development
  • Marketing strategy development
  • Performance analysis
  • Financial planning

Timeline

Owner/Operator

Whitt Family Farms, LLC
01.2023 - Current

Director of Restaurant Operations

Pat O'Brien's
05.2008 - 10.2015

Manager

Rick's Cabaret
11.2002 - 05.2005

Bachelor of Arts - Broadcast Journalism

Oklahoma State University