Summary
Work History
Education
Skills
Timeline
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Aaron Williams

Titusville,FL

Summary

Skilled in cooking and mechanical repairs, I excel in maintaining safety and quality across diverse roles, from Meadow Lakes Golf Course to Team Hyundai Of Bend. My expertise in sanitation and troubleshooting enhances operational efficiency. Demonstrating strong multitasking abilities, I ensure peak performance and reliability in high-pressure environments.

Experienced with performing HVAC installations, ensuring system efficiency and reliability. Utilizes advanced diagnostic tools and techniques to identify and resolve issues swiftly. Knowledge of safety protocols and best practices to guarantee safe and compliant work environments.

Work History

Cook

Meadow Lakes Golf Course
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.

Mechanic

Team Hyundai Of Bend
  • Inspected and tested equipment to locate worn and damaged parts.
  • Replaced damaged, missing, or defective parts with new and refurbished components.
  • Performed diagnostic and troubleshooting procedures to find and identify root causes of mechanical issues.
  • Performed preventative maintenance oil changes and brake jobs to preserve performance and reliability of vehicles.
  • Completed full vehicle inspections to check for leaks, damage, or other issues of concern.
  • Disassembled defective parts to make proper repairs.
  • Maintained a safe working environment at all times by adhering to company guidelines and OSHA regulations, reducing workplace accidents.

HVAC Installer

Prineville Heating and Cooling
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.

Education

9 Grade -

Springfield High School
Springfield, OR

Skills

  • Cooking
  • Cleaning and organization
  • Food handling
  • Strong attention to safe food handling procedures
  • Sanitation
  • Surface cleaning
  • Food presentation

Timeline

Cook

Meadow Lakes Golf Course

Mechanic

Team Hyundai Of Bend

HVAC Installer

Prineville Heating and Cooling

9 Grade -

Springfield High School

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Aaron Williams