Aaron W. Moore
Baltimore,MD
Summary
Dynamic culinary professional with a proven track record at Guildford Hall Brewery, excelling in time management and customer service. Recognized for enhancing productivity and maintaining high-quality standards while training new team members. Highly motivated and detail-oriented, adept at adapting to new techniques and ensuring a clean, organized workspace.
Experienced with preparing and cooking variety of dishes in fast-paced kitchen environment. Utilizes effective time management and multitasking skills to ensure efficient meal preparation. Knowledge of maintaining food safety standards and creating collaborative team atmosphere.
Overview
6
6
years of professional experience
1
1
Certification
Work History
Line Cook
Guildford Hall Brewery / Maryland Yards
12.2023 - 01.2025
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
Frozen Food Stocker
Food Lion Grocery
08.2021 - 11.2023
- Enhanced product organization by implementing efficient stocking and rotation techniques.
- Assisted in the training and development of new team members, sharing best practices and providing guidance to ensure their success as Frozen Food Stockers.
- Addressed discrepancies between physical inventory counts and system records promptly, ensuring accurate reporting and minimal discrepancies.
- Facilitated smooth operations by assisting in unloading deliveries, verifying order accuracy, and efficiently transferring products to the sales floor.
Seafood Processor
Giants Food Store
01.2019 - 07.2021
- Operated industry-specific machines and equipment, maintaining safety procedures.
- Maintained high quality standards for all processed seafood, ensuring compliance with industry regulations and guidelines.
- Cleaned, scraped, trimmed and filleted various seafood products.
- Ensured accurate inventory management through diligent tracking and documentation of incoming shipments, processed goods, and outgoing orders.
- Discarded defective matters into waste.
Education
High School Diploma -
Frederick Douglass High School
Baltimore, MD06-2006
Skills
- Time management
- Attention to detail
- Highly motivated
- Cleaning and organization
Certification
- Food Safety Certification – National Registry of Food Safety Professionals.
Timeline
Line Cook
Guildford Hall Brewery / Maryland Yards
12.2023 - 01.2025
Frozen Food Stocker
Food Lion Grocery
08.2021 - 11.2023
Seafood Processor
Giants Food Store
01.2019 - 07.2021
High School Diploma -
Frederick Douglass High School