With over 5 years of dedicated service at POM through Fullsteam, I have gained extensive training and expertise in various roles, including crane operator, Bertuzzi operator, POM X operator, extraction operator, CIP operator in extraction, and most recently, deco operator on the second shift. A quick learner by nature, always seeking opportunities to advance my career. Prior to my current position, worked as a batch cook at Fiore Di Pasta, honing skills in preparing fillings and sauces for a wide range of Italian dishes such as ravioli, pasta lasagna, and more.