Summary
Overview
Work History
Education
Skills
Timeline
Generic

Abelardo Capelo

Converse,TX

Summary

Organized Hvac Technician with successful history of managing competing priorities and meeting challenging performance targets. Works well under pressure to complete physically-demanding work. Safety-oriented team player with strong attendance record.

Overview

15
15
years of professional experience

Work History

HVAC Technician

Countywide Service
San Antonio, TX
03.2017 - Current
  • Conducted maintenance service on HVAC systems to increase life expectancy of equipment and prevent costly repair work.
  • Performed troubleshooting on HVAC systems to determine root cause of issues.
  • Repaired and replaced motors, bearings and belts.
  • Worked overtime, holidays and weekends to accommodate company needs.
  • Investigated major malfunctions and breakdowns of heating and air-conditioning systems and used troubleshooting to determine causes.
  • Inspected and tested refrigeration systems, safety devices and controls to determine proper functionality.
  • Managed 8 to 10 calls a day.

Cook/server

Senior Care Centers
San Antonio, TX
07.2016 - 03.2017
  • Cultivated warm relationships with regular customers.
  • Worked with POS system to place orders, manage bills and handle complimentary items.
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Arranged and prepared tables for customers to offer memorable experiences to guests and foster repeat business.

Line Cook/prep Cook/ Expo Cook

Native Wings And Grill
San Antonio, TX
08.2015 - 03.2017
  • Maintained clean, hygienic kitchen workspace by sweeping, mopping and taking out trash.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Washed, peeled and cut fruits and vegetables in advance to save time on food preparation.
  • Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.
  • Trained and assisted new kitchen staff members.
  • Contributed to consistent customer satisfaction rating by producing high-quality food and providing timely service.
  • Received shipments and placed items on proper shelves to restock and organize restaurant pantry.

Fry Cook/prep

Rasing Canes Chicken Fingers
San Antonio, TX
06.2015 - 08.2015
  • Cleaned and maintained fryers and grills to keep appliances in working condition.
  • Operated large-volume cooking equipment such as grills, deep-fat fryers or griddles.
  • Operated fryers and grills by pouring oil and placing food items on surface to fry or grill.
  • Cleaned, stocked and restocked workstations and display cases.
  • Prepared food items such as meats, poultry and fish for frying purposes.
  • Stored food in designated containers and storage areas to prevent cross-contamination and spoilage.
  • Read food order slips or received verbal instructions to properly prepare and cook food.

Fry Cook

Buffalo Wild Wings
San Antonio, TX
08.2013 - 06.2015
  • Cleaned and maintained fryers and grills to keep appliances in working condition.
  • Operated large-volume cooking equipment such as grills, deep-fat fryers or griddles.
  • Operated fryers and grills by pouring oil and placing food items on surface to fry or grill.
  • Cleaned, stocked and restocked workstations and display cases.
  • Prepared food items such as meats, poultry and fish for frying purposes.
  • Stored food in designated containers and storage areas to prevent cross-contamination and spoilage.
  • Read food order slips or received verbal instructions to properly prepare and cook food.

Dishwasher/prep Cook

Pappasitos Cantina
San Antonio, TX
06.2013 - 09.2013
  • Efficiently loaded and unloaded dishwashers, cleaning by hand large pots or [Type] items used often by kitchen staff.
  • Stepped into additional roles during busy times to boost coverage of important stations.
  • Helped team meet expected demands by restocking work areas throughout restaurant such as server stations, salad bars and supply cupboards.
  • Cleared, washed and stacked all plates, dining utensils and trays quickly and without breaking.
  • Kept work area clean, dry and free of debris to prevent incidents and accidents.
  • Kept kitchen areas neat and clean by removing trash and organizing supplies.
  • Scraped, washed and efficiently restacked dishware, utensils and glassware to keep kitchen ready for customer demands.

Cook

Pizza Hut Muy Brands!
Schertz, TX
05.2012 - 06.2013
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction and repeat business.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Changed and sanitized cutting boards, benches and surfaces between tasks to avoid cross-contamination.
  • Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Created identical dishes numerous times daily with consistent care, attention to detail and quality.
  • Communicated closely with servers to fully understand special orders for customers.

Head Cook

Lulu's Diner
Marion, TX
02.2012 - 07.2012
  • Inspected kitchens to observe food preparation quality and service, food appearance and cleanliness of production and service areas.
  • Prevented cross-contamination from utensils, surfaces and pans when cooking and plating meals for food allergy sufferers.
  • Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
  • Placed orders to restock items before supplies ran out.
  • Inspected freezer and refrigerator daily to check and maintain proper temperatures.

Line Cook/Dishwasher/ Line Cook/Prep Cook

Pizza Hut
San Antonio, TX
12.2011 - 05.2012
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction and repeat business.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Changed and sanitized cutting boards, benches and surfaces between tasks to avoid cross-contamination.
  • Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Communicated closely with servers to fully understand special orders for customers.

Dishwasher/fry Cook

Cheddar's Scratch Kitchen
Selma, TX
07.2011 - 05.2012
  • Cleaned and maintained fryers and grills to keep appliances in working condition.
  • Operated large-volume cooking equipment such as grills, deep-fat fryers or griddles.
  • Operated fryers and grills by pouring oil and placing food items on surface to fry or grill.
  • Cleaned, stocked and restocked workstations and display cases.
  • Prepared food items such as meats, poultry and fish for frying purposes.
  • Stored food in designated containers and storage areas to prevent cross-contamination and spoilage.
  • Read food order slips or received verbal instructions to properly prepare and cook food.

Dishwasher/ Line Cook/Prep Cook

Outback Steakhouse
Selma , TX
05.2010 - 03.2012
  • Maintained clean, hygienic kitchen workspace by sweeping, mopping and taking out trash.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Washed, peeled and cut fruits and vegetables in advance to save time on food preparation.
  • Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.
  • Trained and assisted new kitchen staff members.
  • Received shipments and placed items on proper shelves to restock and organize restaurant pantry.
  • Contributed to consistent customer satisfaction rating by producing high-quality food and providing timely service.

Dj/Photography Assistant

A Night To Remember Wedding Services
San ANtonio, TX
10.2009 - 04.2010
  • Set up lighting, prepared sweeps and organized area for photography sessions.
  • Selected and set up appropriate props, backdrops and lighting.
  • Planned and prepared for on-location and studio shoots.
  • Edited, toned, captioned and uploaded photographs for publication.
  • Reviewed images and selected best frames to present in client portfolio for purchase.
  • Collaborated with photographer and art director to assist with daily tasks.
  • Photographed high-quality images for various print and digital projects.
  • Set up stages for wedding and party's.
  • Created musical play list with clients for events.
  • added life to partys!

Education

No Degree - Hvac Certificate

St Phillips Collage
San Antonio, TX

High School Diploma -

Earl Warren High School
San Antonio, TX
06.2008

Skills

  • Single Compressor Systems
  • Package and Split Systems
  • Energy Optimization
  • Variable Speed Drives
  • Brazing different metals
  • Duct installation

Timeline

HVAC Technician

Countywide Service
03.2017 - Current

Cook/server

Senior Care Centers
07.2016 - 03.2017

Line Cook/prep Cook/ Expo Cook

Native Wings And Grill
08.2015 - 03.2017

Fry Cook/prep

Rasing Canes Chicken Fingers
06.2015 - 08.2015

Fry Cook

Buffalo Wild Wings
08.2013 - 06.2015

Dishwasher/prep Cook

Pappasitos Cantina
06.2013 - 09.2013

Cook

Pizza Hut Muy Brands!
05.2012 - 06.2013

Head Cook

Lulu's Diner
02.2012 - 07.2012

Line Cook/Dishwasher/ Line Cook/Prep Cook

Pizza Hut
12.2011 - 05.2012

Dishwasher/fry Cook

Cheddar's Scratch Kitchen
07.2011 - 05.2012

Dishwasher/ Line Cook/Prep Cook

Outback Steakhouse
05.2010 - 03.2012

Dj/Photography Assistant

A Night To Remember Wedding Services
10.2009 - 04.2010

No Degree - Hvac Certificate

St Phillips Collage

High School Diploma -

Earl Warren High School