Abigail Potratz

• Maintained accurate records of patient care, condition, progress, and concerns.
• Ensured that all medical equipment was properly maintained and sterilized.
• Observed changes in patient's conditions and reported any abnormalities to the RN on duty.
• Provided emotional support for patients and families during difficult times.
• Educated patients on basic health-related topics such as nutrition, hygiene habits.

• Cleaned and sanitized work surfaces, equipment, utensils, dishes, or silverware.
• Prepared a variety of foods according to customers' orders or supervisors' instructions, following approved procedures.
• Served residents promptly, offering sufficient accommodations for dietary restrictions.
• Trained new team members in a variety of positions.

• Assisted patients with activities of daily living such as bathing, grooming, and dressing.
• Provided basic patient care by taking vital signs, measuring height and weight, and recording intake and output.
• Reported changes in patient condition to registered nurse or physician.
• Observed patients for any changes in their physical or mental condition.
• Answered call lights promptly and responded to patient needs accordingly.
• Turned and repositioned bedridden patients on a regular schedule to prevent bedsores.

This job role was provided by Cesa6 and Oshkosh West High School as a part of the Youth Apprenticeship program.

• Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
• Adhered to food safety standards when storing and preparing foods.
• Cleaned kitchen equipment, surfaces, utensils and dishes.
• Checked quality of ingredients before use in order to ensure freshness.
• Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.

• Greeted customers and answered any questions they had about the store's products and services.
• Operated cash register efficiently and accurately, processed payments by cash, check, credit card, gift card or automatic debit.
• Counted money in cash drawer at the beginning of shift to ensure that amounts were correct and have sufficient change.