Summary
Overview
Work History
Skills
Languages
Timeline
Generic

Ada Carreno

Lake Arrowbear,CA

Summary

Energetic kitchen cook with experience at Nuno's Bistro & Bar, excelling in food safety compliance and inventory management. Successfully streamlined operations, enhancing workflow and reducing waste. Adept at fostering communication among teams, ensuring high-quality food presentation while maintaining composure in high-pressure environments.

Overview

6
6
years of professional experience

Work History

Kitchen Team Leader

Nuno's Bistro & Bar
04.2025 - 10.2025
  • Supervised daily kitchen operations, ensuring adherence to safety and sanitation protocols.
  • Trained and mentored new kitchen staff on food preparation techniques and menu items.
  • Coordinated inventory management, and minimizing waste.
  • Implemented efficient workflow.
  • Led a team of cooks, to maintained composure and work quality while under stress.
  • Reduce kitchen accidents, and maintain work areas, such as kitchen stations and equipment, clean and organized.

Kitchen Manager

Luchador Bar & Kitchen
09.2022 - 03.2025
  • Supervised kitchen staff to ensure adherence to food safety and sanitation guidelines.
  • Streamlined inventory management processes, reducing waste and optimizing supply chain efficiency.
  • Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning.
  • Collaborated with front-of-house staff to ensure seamless communication between the kitchen team and service areas for optimal guest experiences.
  • Led initiatives to enhance kitchen workflow, resulting in improved efficiency and reduced turnaround times for orders.

Cook

Borreguitas
01.2020 - 09.2022
  • Prepared diverse menu items according to established recipes and presentation standards.
  • Maintained high standards of food safety and sanitation throughout kitchen operations.



Skills

  • Food safety compliance
  • Inventory management
  • Workflow optimization
  • Quality control standards
  • Communication skills
  • Stress management in kitchen environments
  • Food presentation
  • Waste reduction
  • Problem-solving
  • Cleaning and sanitation
  • Verbal and written communication
  • Safe food handling

Languages

Spanish
Native or Bilingual

Timeline

Kitchen Team Leader

Nuno's Bistro & Bar
04.2025 - 10.2025

Kitchen Manager

Luchador Bar & Kitchen
09.2022 - 03.2025

Cook

Borreguitas
01.2020 - 09.2022
Ada Carreno