Adalinda Rodriguez
Tomlinens
Tacoma,WA
27
years of professional experience
Dynamic and results-driven professional with extensive experience in housekeeping and laundry operations at Tomlinens. Proven expertise in workplace cleanliness and efficient sorting, leading to improved training procedures and budget management. Strong communication skills and a commitment to safety ensure high-quality service and customer satisfaction.
Work History
Housekeeper
26 Years 8 Months- Cleaned guest rooms, bathrooms, and common areas to maintain Best Western cleanliness standards.
- Changed linens, made beds, and replenished amenities for arriving and staying guests.
- Sanitized high-touch surfaces and bathroom fixtures following hotel safety and hygiene procedures.
- Vacuumed carpets, mopped floors, and removed trash from assigned rooms and corridors.
- Reported maintenance issues and room damage promptly to support timely repairs and readiness.
- Restocked housekeeping carts with supplies, towels, and cleaning products before each shift.
- Assisted laundry operations by sorting, washing, folding, and organizing fresh linens.
- Followed room inspection checklists to ensure consistent service quality and guest satisfaction.
- Cleaned and stocked guest rooms by replacing used towels and linens vacuuming floors, making beds, and restocking bathroom items.
Laundry Attendant
1 Year 10 Months- Oversaw scheduling, inventory management, and supply ordering to maintain fully stocked kitchen.
- Suggested actionable improvements to streamline training procedures.
- Planned menus for different events, seasons and customer requests.
- Managed kitchen budget for supplies and labor hours, consistently meeting targets.
Cashier/Cook
6 Years 7 Months- Followed strict standards for food handling and safety, minimizing risks to customers.
- Restocked inventory and ingredient items to maintain optimal kitchen efficiency.
- Measured, weighed, and mixed appropriate ingredients according to recipe directions.
- Coordinated checklists to keep kitchen clean, stocked and sanitary.
- Worked closely with kitchen team to meet high demand with delicious, on-recipe foods.
- Measured and mixed ingredients according to precise recipes for best results.
- Adjusted recipes based on ingredient availability or customer request.
- Prioritized and re-prioritized kitchen tasks based on fluctuating demands.
- Trained and supervised cooking staff to expertly meet daily needs.
Cashier/Cook
18 Years 8 Months- Processed customer orders accurately using point-of-sale system and handled cash transactions
- Prepared menu items following Wendy's recipes, portion standards, and food safety guidelines
- Maintained clean workstations, dining areas, and kitchen equipment throughout shift
- Restocked ingredients, supplies, and packaging to support smooth service flow
- Communicated with team members to coordinate order timing and reduce service delays
- Followed sanitation procedures, temperature checks, and safe food handling practices
- Assisted with drive-thru and front-counter service during busy periods
- Adapted quickly to changing priorities while supporting fast, accurate customer service
- Kept kitchen clean and organized by performing daily maintenance tasks.
- Maintained food safety and sanitation standards.
- Managed opening and closing shift kitchen tasks.
- Prepared and served various food items in fast-paced Type environment.
- Monitored food quality and presentation to maintain high standards.
- Contributed to consistent customer satisfaction rating by producing high-quality food and providing timely service.
House Cleaner
22 Years 10 Months- Cleaned guest rooms, bathrooms, and common areas to maintain hotel cleanliness standards.
- Replenished linens, toiletries, and guest amenities according to room readiness requirements.
- Sanitized surfaces and high-touch points using approved cleaning supplies and procedures.
- Inspected rooms for damage, missing items, and maintenance needs before guest arrival.
- Collected soiled linens and trash for proper disposal and laundry processing.
- Reported maintenance issues and supply shortages to support smooth room turnover.
- Organized housekeeping carts and stocked cleaning products for efficient daily operations.
- Disinfected and mopped bathrooms to keep facilities sanitary and clean.
- Followed safety, sanitation, and confidentiality guidelines while servicing occupied and vacant rooms.
- Vacuumed rugs and carpeted areas in offices, lobbies, and corridors.
- Hand-dusted and wiped down office furniture, fixtures, and window sills to keep areas clean and comfortable.
- Organized tasks efficiently, prioritizing workload according to client preferences and property requirements.
Education
High School Diploma
Skills
Workplace cleanliness
Color separation
Laundry folding and storage
Laundry room operations
Safety procedures
Laundry equipment operation
Ironing and steaming
Item sorting
Adherence to policies
Efficient sorting
Equipment training
Machinery operation
Housekeeping support
Timeline
Laundry Attendant
Tomlinens
01.2025 - CurrentRead More
Cashier/Cook
Crazy Tacos
06.2018 - 01.2025Read More
Cashier/Cook
Wendys Restaurant
03.2008 - 2018Read More
House Cleaner
Days Hotel
01.2004 - 2008Read More
Housekeeper
Best Western Hotel
03.2000 - 2004Read More
San Jeronimo
High School Diploma
Read More