Adam Barna
Wilmington,NC
Summary
Dynamic Kitchen Manager with expertise in inventory management, food safety, and staff training. Proven track record of enhancing kitchen efficiency and fostering teamwork to deliver exceptional dining experiences.
Overview
16
16
years of professional experience
Work History
Foreman
Millers Landscaping
02.2010 - 11.2022
- Led daily operations, ensuring timely project completion and adherence to safety standards.
- Trained and mentored team members on landscaping techniques and equipment usage.
- Coordinated schedules and resources for multiple landscaping projects simultaneously.
- Implemented process improvements that enhanced workflow efficiency and reduced downtime.
Kitchen Manager \ Closing Manager
IHOP
12.2022 - 03.2024
- Managed daily kitchen operations to ensure efficient workflow and adherence to health standards.
- Trained and supervised kitchen staff on food preparation techniques and safety protocols.
- Collaborated with front-of-house staff to enhance customer service and dining experience.
- Monitored food quality and presentation to meet established IHOP standards consistently.
- Resolved customer complaints promptly, fostering a positive dining environment through effective communication skills.
- Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
Kitchen Manager
Dornans Pizza and Pasta Company
04.2024 - 08.2025
- Oversaw daily kitchen operations ensuring compliance with health and safety standards.
- Managed inventory levels, reducing food waste through efficient stock rotation practices.
- Trained and mentored kitchen staff on culinary techniques and food preparation standards.
- Implemented menu changes based on seasonal ingredients, enhancing customer satisfaction and sales.
- Mentored and trained new team members, fostering a positive culture of teamwork and collaboration within the kitchen staff.
- Improved kitchen efficiency by implementing streamlined processes and optimizing staff scheduling.
Education
High School Diploma -
Chatham Central High School
Bear Creek, NCSkills
- Multitasking and organization
- Customer service
- Food safety
- Inventory management
- Staff supervision
- Food preparation
- Staff training and development
- Kitchen management
- Attention to detail
- Problem-solving
Timeline
Kitchen Manager
Dornans Pizza and Pasta Company
04.2024 - 08.2025
Kitchen Manager \ Closing Manager
IHOP
12.2022 - 03.2024
Foreman
Millers Landscaping
02.2010 - 11.2022
High School Diploma -
Chatham Central High School