Summary
Overview
Work History
Education
Skills
Timeline
Generic

Adam Goins

Springboro,OH

Summary

I have a good amount of experience in the customer service industry and get along with others well. I know how to be part of a team and how to work with my coworkers to get our tasks completed. I always make a consistent effort to do the job well and as instructed.

Overview

8
8
years of professional experience

Work History

Bakery Associate

Dorothy Lane Market
07.2023 - 08.2024
  • Packaged customer purchases with care and strong organizational skills to facilitate easy carrying and prevent product shifting.
  • Ensured food safety compliance by following strict guidelines for storage, handling, and preparation of baked goods.
  • Performed routine equipment maintenance tasks such as cleaning mixers, ovens, or utensils to maintain optimal functionality and prevent potential hazards.
  • Provided support to other departments within the store as needed, fostering a collaborative work environment.
  • Arranged bakery displays to showcase baked goods, cakes, and pies to drive product sales.

Infantryman

United States Marine Corps
09.2019 - 07.2023
  • Performed as fire team member during situational training exercises and infantry dismounted battle drills.
  • Responded to emergencies with speed, efficiency, and knowledgeable assistance.
  • Led fire team during infantry dismounted battle drills and situational training exercises.
  • Trained in use of tear gas, passive ordnance, and explosives.

Cashier

United Art And Educations
10.2016 - 09.2019
  • Greeted customers entering store and responded promptly to customer needs.
  • Built relationships with customers to encourage repeat business.
  • Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
  • Worked flexible schedule and extra shifts to meet business needs.

Line Cook

Chipotle Grill
05.2017 - 07.2018
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
  • Operated varied kitchen equipment, observing operation guidelines to avoid accidents and prevent malfunctions.

Education

High School Diploma -

Springboro High School
Springboro, OH
05.2019

Skills

  • Active Listening
  • Cleaning and Hygiene
  • Time Management
  • Service-Orientation
  • Social Perceptiveness
  • Purchase Assistance
  • Product Knowledge
  • Critical Thinking
  • Emotional Intelligence

Timeline

Bakery Associate

Dorothy Lane Market
07.2023 - 08.2024

Infantryman

United States Marine Corps
09.2019 - 07.2023

Line Cook

Chipotle Grill
05.2017 - 07.2018

Cashier

United Art And Educations
10.2016 - 09.2019

High School Diploma -

Springboro High School
Adam Goins