Driven leader with strong problem-solving and customer service skills. Equipped with time-management skills, ability to work under pressure, and team-collaboration skills.
Overview
8
8
years of professional experience
Work History
Line Cook
Fazoli's Restaurant
07.2017 - 04.2018
Maintained well-stocked stations with supplies and spices for maximum productivity.
Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Kitchen Manager
Chick-fil-A
08.2021 - Current
Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning.
Delivered in-depth training to workers in food preparation and customer-facing roles to promote strong team performance.
Scheduled and received food and beverage deliveries, adhering to food cost and budget.
Implemented and maintained food safety and sanitation standards to establish safe handling and preparation of food.
Education
Associate of Arts - Computer Information And Technology
Seminole State College of Florida
Sanford, FL
08-2025
High School Diploma -
Plant City High School
Plant City, FL
05-2019
Skills
Employee monitoring
Kitchen staff coordination
Customer service
Health code compliance
Conflict resolution
Team collaboration and leadership
Flexible schedule
Timeline
Kitchen Manager
Chick-fil-A
08.2021 - Current
Line Cook
Fazoli's Restaurant
07.2017 - 04.2018
Associate of Arts - Computer Information And Technology
Seminole State College of Florida
High School Diploma -
Plant City High School
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