12th and Broadway Restaurant
Family Business
San Diego, CA
- Immediately resolved issues with patrons by employing careful listening and communication skills.
- Made sure all areas of restaurant were keep clean and well-maintained.
- Explained menu items and suggested appropriate options for food allergy concerns.
- Bussed and reset tables to keep dining room and work areas clean.
- Used slow periods to restock supplies, ice, trays and delivery bags.
- Pitched in to help host, waitstaff and bussers during exceptionally busy times.
