Summary
Overview
Work History
Education
Skills
Timeline
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Adam Scott

Bellevue,NE

Summary

Experienced with food and beverage management, delivering operational excellence and customer satisfaction. Utilizes strategic planning and team coordination to optimize performance. Track record of enhancing service quality and maintaining high standards in fast-paced environments.

Overview

23
23
years of professional experience

Work History

Food and Beverage Manager

Prairie Flower Casino
03.2024 - Current
  • Managed inventory effectively, reducing waste and optimizing stock levels.
  • Developed staff training programs to enhance service skills and increase overall efficiency.
  • Resolved customer complaints involving food or beverage quality and service.
  • Organized successful special events that contributed to increased sales figures.
  • Maintained a clean, safe, and welcoming environment for patrons, adhering to strict health code regulations.
  • Oversaw the hiring process for new employees, selecting top talent to join our team.
  • Conducted regular performance evaluations for team members, providing constructive feedback and opportunities for growth.
  • Conducted hands-on training for equipment, demonstrating proper technique and safety protocols.
  • Coordinated with vendors to secure competitive pricing on ingredients, supplies, and equipment.
  • Collaborated with chefs and kitchen staff to ensure high-quality food preparation and timely delivery to customers.

Traveling Trainer

Godfather's Pizza
01.2021 - 04.2024
  • Facilitated onboarding sessions, ensuring new hires grasp operational procedures effectively.
  • Mentored staff on product knowledge and sales techniques to drive revenue growth.
  • Implemented standardized training materials for consistent employee development across locations.
  • Coordinated cross-training initiatives to enhance workforce flexibility and operational efficiency.
  • Led workshops focused on food safety practices, promoting compliance with health regulations.
  • Evaluated employee performance through regular assessments and feedback sessions.
  • Collaborated with management to identify training needs, enhancing overall operational efficiency.

Food and Beverage Manager

Elmwood Cafe
01.2010 - 01.2021
  • The cafe was our family business. I have experience in all positions in which to run a restaurant, such as hostess, waiter, dishwasher, chef and manager. My customer care and service has always exceeded expectations.

Resident Treatment Worker/CMA

Glenwood Resource Center
01.2008 - 01.2015
  • As a resident treatment worker, I worked with mentally and physically handicap people. I performed household chores, grooming, medical care (CMA), cooking, social interaction, attended meetings and Dr. appointments and used computers often for documentation. I was certified in CPR and took many health and dietary classes.

Assistant Food and Beverage Manager

Embassy suites
01.2002 - 01.2008
  • I started as a Valet Attendant and worked my way to Assistant Food and Beverage Manager. My customer care and service always exceeded expectation.

Education

High school diploma - General Studies

Ralston High School
Ralston, NE
05.2001

CMA - Certified Med assistant

Iowa Western Community College
Council Bluffs, IA

Skills

  • Leadership skills
  • Restaurant management
  • Training and onboarding
  • Caregiving
  • Catering
  • Cost control
  • Menu development
  • Time management

Timeline

Food and Beverage Manager

Prairie Flower Casino
03.2024 - Current

Traveling Trainer

Godfather's Pizza
01.2021 - 04.2024

Food and Beverage Manager

Elmwood Cafe
01.2010 - 01.2021

Resident Treatment Worker/CMA

Glenwood Resource Center
01.2008 - 01.2015

Assistant Food and Beverage Manager

Embassy suites
01.2002 - 01.2008

CMA - Certified Med assistant

Iowa Western Community College

High school diploma - General Studies

Ralston High School

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