Summary
Overview
Work History
Education
Skills
Timeline
Generic

Adam Woodruff

La Pine,OR

Summary

Accomplished and determined food service professional provides excellent customer experience. Possesses extensive knowledge of food safety and quality standards. Skilled at multitasking and practicing effective time management.

Overview

10
10
years of professional experience

Work History

Food and Beverage

Mt. Bachelor F&B
Sisters
07.2023 - Current
  • Food preparation following food safety regulations
  • Clean & Organize work stations
  • Provide Friendly customer service.

Assistant Manager

Taco Bell
Portland
07.2022 - 07.2023
  • Follow food regulations
  • Counting tills and recording money deposits
  • Ordering and maintaining food levels and qualities
  • Weekly and Monthly inventory counts
  • Employee check in’s/ 1 on 1’s
  • Manager 1 on 1’s
  • Training employees and managers on correct food preparations
  • Labor and P&L weekly talks.

Production

Custom Marble
Caldwell, ID
01.2020 - 01.2022
  • Fabricate and install solid surface countertops
  • Residential and commercial job installs
  • Occasionally install cultured marble showers and tub surrounds
  • Recognize and follow tool safety regulations
  • Bring a professional demeanor to all jobs.

Shift Lead Manager

McDonald's
Bend, OR
09.2018 - 11.2019
  • Overseeing food quality
  • Cash handling procedures (counting tills) Nightly inventory counts

General Manager

Sonic Drive-In
04.2018 - 09.2018
  • Overseeing food quality
  • Responsible for helping General Manager do scheduling
  • Weekly food ordering/ storing of food
  • Cash handling procedures (counting tills/ verifying deposit drops)
  • Able to understand and relay the information from Profit & Loss statements
  • Being present and available if and when the team needed help
  • Monthly and weekly inventory counts
  • Training and supervising team and leaders to follow laws and policies.

Assistant Manager

Taco bell
Bend, OR
01.2017 - 04.2018
  • Overseeing food quality
  • Responsible for helping General Manager do scheduling
  • Weekly food ordering/ storing of food
  • Cash handling procedures (counting tills/ verifying deposit drops)
  • Able to understand and relay the information from Profit & Loss statements
  • Being present and available if and when the team needed help
  • Training and supervising team and leaders to follow laws and policies

Dishwasher

Whole Foods Market
Bend, OR
10.2016 - 01.2017

Assistant Manager

Sonic Drive-In
Bend, OR
08.2014 - 09.2016
  • Overseeing food quality
  • Responsible for helping General Manager do scheduling
  • Weekly food ordering/ storing of food
  • Cash handling procedures (counting tills/ verifying deposit drops)
  • Able to understand and relay the information from Profit & Loss statements
  • Being present and available if and when the team needed help
  • Training and supervising team and leaders to follow laws and policies

Education

High school or equivalent -

Summit High School
07.2014

Skills

  • Inventory Management
  • Scheduling
  • Training
  • Inventory
  • Store Management Experience
  • Fabrication
  • Manufacturing
  • Assembly
  • Food Safety
  • Leadership
  • Blueprint Reading
  • Troubleshooting
  • Mechanical Knowledge
  • Labor Cost Analysis
  • Cash Handling
  • POS Knowledge
  • Profit & Loss

Timeline

Food and Beverage

Mt. Bachelor F&B
07.2023 - Current

Assistant Manager

Taco Bell
07.2022 - 07.2023

Production

Custom Marble
01.2020 - 01.2022

Shift Lead Manager

McDonald's
09.2018 - 11.2019

General Manager

Sonic Drive-In
04.2018 - 09.2018

Assistant Manager

Taco bell
01.2017 - 04.2018

Dishwasher

Whole Foods Market
10.2016 - 01.2017

Assistant Manager

Sonic Drive-In
08.2014 - 09.2016

High school or equivalent -

Summit High School

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Adam Woodruff