Dedicated laborer with proven reliability and efficiency in fast-paced environments. Strong communication and teamwork skills contribute to seamless operations and high-quality service.
Overview
5
5
years of professional experience
1
1
Certification
Work History
Drywall Supply Laborer, Forklift oporator
Best Supply
North Canton, Ohio
06.2024 - 12.2025
Assisted in loading and unloading supplies from delivery trucks.
Collaborated with team members to ensure efficient workflow
Maintains disciplined pacing and physical endurance in high-demand environments.
Handles material loading, organization, and delivery with precision and consistency.
Developed a strong focus and resilience in time-sensitive, fast-moving work.
Expo, Cashier, Server, Line Cook, bar Support
Buffalo Wild Wings
Great Falls, Montana
11.2021 - 06.2024
Cross-trained front-of-house and heart-of-house staff across multiple stations.
Operated grill, fryers, saucing, salads, and high-volume line production efficiently.
Enhanced guest service and communication while serving tables to improve dining experience.
Assisted bar operations during peak periods, maintaining composure and professionalism.
Acknowledged for reliability, efficiency, and consistent high performance in fast-paced environment.
Roofing Laborer
Private Contractor
Great Falls, Montana
10.2023 - 11.2023
Operated power tools for cutting, nailing, and securing roofing materials and removed old roofing materials and prepared surfaces for new installations.
Online Pickup and Delivery Associate
Walmart
Great Falls, Montana
11.2022 - 05.2023
Delivered packages efficiently to customer locations, ensuring timely service.
Communicated with customers to confirm delivery details and address inquiries.
Strengthened customer communication and rapid task management.
Busser, Barback, Expo
P. Gibson's
Great Falls, Montana
09.2020 - 11.2021
I began my hospitality career at the age of 15 years old. I quickly made my way through the roles.
Built a foundation in cleanliness, fast-paced environments, teamwork, and guest experience.
Restocked supplies to ensure smooth operations during busy periods.
Communicated with kitchen staff to coordinate food orders effectively.
Cleaned and set tables for timely service during peak hours.