Timeline
Work Preference
Work History
Overview
Education
Skills
Summary
Surfing, Rock Climbing, Hiking, Running
Generic

Adrian Koch

Liquor Manager
Beaumont,CA

Timeline

Liquor Manager

Vons
08.2025 - Current

International Collegiate Business Competition

California State University, San Bernardino
12.2024 - 04.2025

Deli Clerk

Vons
12.2023 - 05.2024

No Degree - Business Administration, Finance

California State University, San Bernardino
08.2021 - 12.2025

Juice It Up Crew Member

Juice It Up!
04.2021 - 12.2023

Work Preference

Work Type

Full Time

Location Preference

On-SiteRemote

Important To Me

Career advancementWork-life balanceCompany Culture

Work History

Liquor Manager

Vons
08.2025 - Current
  • Assisted in inventory management and stock replenishment to ensure optimal product availability.
  • Supported team in maintaining compliance with health and safety regulations for liquor sales.
  • Learned point-of-sale systems to efficiently process customer transactions and manage cash flow.
  • Collaborated with suppliers to receive deliveries and organize products on shelves effectively.

International Collegiate Business Competition

California State University, San Bernardino
12.2024 - 04.2025
  • Implemented risk management strategies designed to protect assets while mitigating potential losses.
  • Oversaw cash flow management activities including accounts receivable and payable processing, payroll
    administration and banking functions.
  • Analyzed business operations, trends, costs, revenues, financial commitments and obligations to project future
    revenues and expenses.
  • Developed and implemented financial strategies to drive growth, improve profitability, and maximize long-term
    value

Deli Clerk

Vons
12.2023 - 05.2024
  • Provided exceptional customer service in deli department, addressing inquiries and ensuring satisfaction.
  • Operated slicing equipment and scales accurately to prepare meat and cheese products.
  • Maintained cleanliness and organization of deli counter, adhering to food safety standards.
  • Assisted in inventory management by restocking products and monitoring expiration dates.

Juice It Up Crew Member

Juice It Up!
04.2021 - 12.2023
  • Provided exceptional customer service to enhance guest satisfaction and promote repeat business.
  • Operated kitchen equipment and maintained cleanliness to ensure food safety and compliance with health regulations.
  • Assisted in inventory management by restocking supplies and organizing storage areas efficiently.
  • Collaborated with team members to streamline service processes and improve overall operational efficiency.

Overview

5
5
years of professional experience
4
4
years of post-secondary education

Education

No Degree - Business Administration, Finance

California State University, San Bernardino
San Bernardino, CA
08.2021 - 12.2025

Skills

  • Promotions planning
  • Team collaboration
  • Data analysis
  • Financial analysis
  • Investment evaluation
  • Risk analysis
  • Risk management
  • Cash management strategy
  • Logical thinker

Summary

Innovative finance intern seeking an internship opportunity to apply advanced knowledge of economics and customer service skills. Skilled at supporting finance teams on various projects and contributing to the development of processes for monthly business analysis.

Surfing, Rock Climbing, Hiking, Running

I have been working out since I was a kid. I started with playing basketball in front of my house and ended falling in love with soccer. Fast forward, when I got to highschool I ran cross country and track. When I had graduated, I missed playing sports so I decided to try a few of them and I fell in love with them ever since. 

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