Adrian Monreal
Waco,TX
Summary
Proven to enhance customer experiences at Walmart through meticulous attention to detail handling of special requests, I excel in workplace safety and teamwork. Demonstrated ability to quickly adapt new skills, significantly reducing shrinkage rates by conducting regular audits, showcases my commitment to excellence and collaboration in fast-paced environments. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
2
2
years of professional experience
Work History
Meat Department Associate
Walmart
05.2024 - Current
- Assisted customers with special requests, such as custom cuts or specific preparation instructions, enhancing their shopping experience.
- Ensured accurate pricing through consistent label verification and updates on meat products.
- Maximized product freshness by consistently monitoring inventory levels and rotating stock accordingly.
- Reduced shrinkage rates by conducting regular audits of perishable items, ensuring proper storage conditions were met.
- Used proper sanitation and food safety techniques to prevent food contamination and illness.
Food Runner
Cafe Cappuccino
08.2022 - 01.2024
- Handled high-pressure situations calmly and professionally during peak hours or unexpected rushes at the restaurant.
- Maintained speed of service for food orders while minimizing errors and complaints.
- Collaborated well with other food runners to deliver orders accurately.
- Delivered correct food items to tables according to order documentation.
- Improved customer satisfaction by promptly delivering food orders to tables and maintaining communication with kitchen staff.
- Collaborated with the kitchen staff to ensure accuracy of orders, minimizing order errors and complaints.
Line Cook
Pivovar
06.2022 - 06.2023
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
- Plated and presented all dishes to match established restaurant standards.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
- Followed health, safety and sanitation guidelines while preparing and serving food.
Education
High School Diploma -
University High School
Waco, TX05.2024
Skills
Workplace Safety
Stock Rotation
Sanitation and food safety
Teamwork and Collaboration
Languages
Spanish
Native or Bilingual
Timeline
Meat Department Associate
Walmart
05.2024 - Current
Food Runner
Cafe Cappuccino
08.2022 - 01.2024
Line Cook
Pivovar
06.2022 - 06.2023
High School Diploma -
University High School