Adriana Ascanio
Miami,FL
Summary
Multi-talented and collaborative administrative manager focused on business efficiency and operational improvements. Dedicated and decisive leader with strategic and forward-thinking mindset offering several years of experience. Analytical problem-solver and persuasive communicator with talent for creative solutions.
Well-rounded Bartender committed to providing guests with genuine hospitality and delivering exceptional services in bar area. Polished in concocting specialty cocktails and adding inspiration to new menus.
Overview
7
7
years of professional experience
Work History
Bartender & Mixologist
Kyutai Cocktails
Miami, FL
01.2024 - Current
- Greeted customers and provided excellent customer service.
- Prepared alcoholic and non-alcoholic beverages according to recipe standards.
- Ensured proper sanitation of bar area, glassware, utensils, and equipment.
- Maintained inventory of liquor, beer, wine, and other beverage items.
- Provided drink suggestions to customers based on their preferences.
- Processed payments accurately and efficiently with POS system.
- Assisted in setting up the bar for service shift.
- Resolved customer complaints in a professional manner.
- Organized storeroom inventory of supplies such as cups, napkins, straws.
- Followed safety protocols while handling sharp tools or dangerous chemicals.
- Developed good working relationships with fellow employees through effective communication.
- Checked identification cards for proof of age prior to serving alcohol beverages.
Administrative Manager
Romandar Consulting LLC.
Miami, FL
01.2022 - 01.2024
- Managed payroll processing activities including timekeeping data entry, benefits administration, garnishments, tax withholdings.
- Supervised a team of administrative assistants tasked with coordinating travel arrangements, scheduling appointments, and providing customer service support.
- Interpreted company policies and procedures for employees at all levels of the organization.
- Created and maintained filing systems for employee records, financial reports, and other documents.
- Organized meetings between executives and outside vendors or clients.
- Reviewed contracts prior to signing them in order to protect the interests of the organization.
- Monitored department budgets by tracking expenses against allocated funds.
Administrative Manager
Merinos Capital Solutions LLC.
Miami, FL
12.2022 - 08.2023
- Created and implemented administrative processes and procedures to prioritize job tasks and establish personnel responsibilities.
- Worked with management team to improve workflows and eliminate unnecessary tasks.
- Organized and maintained documents, files and records.
- Communicated job expectations and trained staff to promote team building and discipline.
- Developed administrative team to support corporate growth and objectives.
- Managed purchase requisitions and approvals for all department equipment and supplies.
Bakery Production Worker
Bojour Bakery
Miami, FL
12.2020 - 09.2021
- Maintained cleanliness of equipment and work area.
- Prepared dough for baking according to recipe specifications.
- Measured ingredients accurately for production recipes.
- Assisted with the packaging and labeling of finished products.
- Monitored oven temperatures during baking process.
- Operated automated bakery machinery in accordance with safety regulations.
- Cleaned, sanitized and restocked workstations at end of shift.
- Unloaded large shipments of flour, sugar. into storage areas within the bakery facility.
- Packaged and labeled baked goods with accurate descriptions and ingredients.
- Rolled, cut and shaped dough to form bread, rolls, cookies, cupcakes, pie crusts and other baked goods.
Zara USA.
Assistant Manager
Miami, FL
01.2020 - 10.2020
- Trained new staff on how to properly assist customers with their cart needs.
- Communicated effectively with other departments regarding stock levels and availability.
- Supported management team in developing action plans for addressing underperforming areas.
- Reconciled returns and exchanges quickly while following established procedures.
- Performed daily opening and closing duties including cash handling and reconciliation.
- Maintained a neat, clean, organized work environment that meets company standards.
- Participated actively in the recruitment process for new hires at the store level.
- Trained, coached, and mentored new team members on customer service and operational standards.
- Resolved conflicts between employees or customers in a professional manner.
Chef De Cuisine
Taikin Restaurant and alpha dog
Miami, FL
02.2018 - 06.2020
- Maintained a clean and organized kitchen environment.
- Coordinated with suppliers to ensure fresh ingredients were available for daily operations.
- Created recipes that kept customers coming back for more.
- Monitored inventory levels and placed orders as needed.
- Ordered supplies and equipment when necessary.
- Assisted with preparation of meals during peak periods.
- Placed frequently used ingredients in proper storage containers and placed perishable items in refrigerator.
- Monitored temperatures of prepared food and cold-storage areas.
- Prepared workstations with ingredients and tools to increase efficiency.
- Plated dishes using tasty garnishes and sauces to appeal to and delight patrons.
- Prepared variety of foods according to exact instructions and recipe specifications.
Education
Some College (No Degree) -
Miami Dade College
Miami, FLSkills
- Developing Policies and Procedures
- Hiring and Training
- Business strategies
- Accounting Procedures
- Vendor Negotiations
- Microsoft Office Suite
- Travel Coordination
- Workflow Planning
- Payroll and budgeting
- Office Management
- Food Preparation
- Beverage Preparation
- Food Service
- Menu Memorization
- Payment Processing
- Customer Service
- Beverage supply orders
- Wine and liquor expertise
- Proficient in mixology
- Cocktail list development
- Bar service preparation
- Responsible Alcohol Service
- Creative Mixology
Languages
Spanish
Native/ Bilingual
English
Full Professional
Timeline
Bartender & Mixologist
Kyutai Cocktails
01.2024 - Current
Administrative Manager
Merinos Capital Solutions LLC.
12.2022 - 08.2023
Administrative Manager
Romandar Consulting LLC.
01.2022 - 01.2024
Bakery Production Worker
Bojour Bakery
12.2020 - 09.2021
Zara USA.
Assistant Manager
01.2020 - 10.2020
Chef De Cuisine
Taikin Restaurant and alpha dog
02.2018 - 06.2020
Some College (No Degree) -
Miami Dade College