Adriana DiGirolamo
Trumbull,CT
Summary
At Boca Oyster Bar, I excelled as a Food Expeditor, where my adept organization and problem-solving skills ensured seamless kitchen-to-table service, enhancing customer satisfaction. Demonstrating a strong work ethic and adaptability, I improved service processes, contributing to a fast-paced, efficient dining experience. My leadership coordinated a harmonious team effort, showcasing my ability to manage under pressure. Hardworking team player knowledgeable about dining operations and beverage services. Always willing to go above and beyond to serve guests quickly and exceed expectations.
Overview
6
6
years of professional experience
Work History
Manager
Cutting Wedge
Stratford, CT
01.2023 - Current
- Developed and implemented a comprehensive social media strategy to increase brand awareness and engagement.
- Developed and implemented comprehensive social media strategies to increase brand visibility and engagement across multiple platforms.
- Managed team personnel, budget and schedule to handle demanding PR requirements.
- Managed daily content creation and curation for Facebook, Twitter, Instagram, and LinkedIn, aligning with brand voice and marketing goals.
- Confirmed attendance, hours worked and pay rates to properly post information in appropriate records.
- Managed weekly payroll duties and submitted data to payroll contractor.
Food Expeditor
Boca Oyster Bar
Bridgeport, CT
05.2019 - Current
- Maintained high customer service standards during high-volume work shifts and fast-paced operations.
- Managed the final preparation of food and dishes, controlled and oversaw the dishes before being served, reviewed and improved service processes, and eliminated obstacles.
- Assisted in maintaining a clean and organized work area throughout each shift.
- Orchestrated a smooth and seamless workflow between the kitchen and tables in a fast-paced restaurant, resulting in the quick delivery of proper orders with complete customer satisfaction.
- Coordinated service for food runners and other kitchen staff.
Education
Bachelor of Science - Finance
Eastern Connecticut State University
Willimantic, CT12-2025
High School Diploma -
Trumbull High School
Trumbull, CT06-2021
Skills
- organization
- time management
- team work
- problem-solving
- active listening
- work ethic
- adaptability
Timeline
Manager
Cutting Wedge
01.2023 - Current
Food Expeditor
Boca Oyster Bar
05.2019 - Current
Bachelor of Science - Finance
Eastern Connecticut State University
High School Diploma -
Trumbull High School
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