Adriana Dominguez

Food Runner, Takeaway, Host

Outback Steakhouse

09.2023 - 11.2024

Handled high-pressure situations calmly and professionally during peak hours or unexpected rushes at the restaurant.
Managed multiple tasks simultaneously, prioritizing duties effectively for maximum productivity.
Greeted customers and provided outstanding customer service.
Collaborated with the kitchen staff to ensure accuracy of orders, minimizing order errors and complaints.
Received positive feedback from both guests and management for exceptional work performance and dedication to customer satisfaction.
Provided exceptional customer service by attentively listening to guests'' concerns and addressing them accordingly.
Contributed to menu knowledge, aiding customers with inquiries and improving their dining experience.
Ensured compliance with health and safety regulations during food handling and delivery.
Increased customer satisfaction with quick and courteous food delivery.
Processed payments for orders and provided customers with change.
Served food and beverages promptly with focused attention to customer needs and ensuring everything meets quality standards.
Worked with POS system to place orders, manage bills, and handle complimentary items.
Cultivated warm relationships with regular customers.
Supported coworkers during peak hours, fostering a collaborative work environment that enhanced overall productivity levels while maintaining attentive care for guests.
Developed strong rapport with regular customers through genuine hospitality efforts leading to repeat business.
Kept up with fast-paced environments, ensuring timely delivery of orders during peak hours.
Maintained high standards of personal appearance and hygiene, reflecting positively on establishment.
Enhanced team efficiency, collaborating effectively in high-pressure settings.