Adriana Ruiz
Temecula,CA
Summary
Motivated Service Worker with exceptional social skills, communication abilities and customer service background. Pursues every opportunity to support team members and proactively address issues. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level positions. Ready to help team achieve company goals.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Sandwich Artist
SUBWAY®Restaurants
09.2023 - 12.2023
- Kept workplace clean and organized in line with restaurant policies.
- Greeted guests, promoted specials, and took orders.
- Prepared and presented food in compliance with health and safety guidelines.
- Trained with team members to prepare sandwiches and other items according to instructions.
- Prepared and served hot and cold sandwiches based on customer preferences.
- Trained team members to prepare sandwiches and other items according to instructions.
- Upheld high standards of customer service at all times to enhance client loyalty and satisfaction.
Teacher’s Aide (Class Volunteer)
Gretchen Hoefer, Hills High School
08.2022 - 06.2023
- Supported classroom activities, tutoring, and reviewing work
- Assisted teachers with classroom document coordination to maintain positive learning environment
- Helped with grading assignments and tests, providing constructive feedback to teachers based on results
- Deliver documentation around school ensuring proper exchange between teachers
- Flexibility on tasks able to be preformed
- Open and hospitable to help others in need
Food Preparation Event Worker
David Keith, Mission Hills
11.2019 - 11.2019
- Made food according to standard recipes with requested changes for customer satisfaction
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity
- Packaged and stored food products following proper handling and preservation methods
- Sanitized work surfaces between food preparation, avoiding cross-contamination and maintaining food safety guidelines
- Worked in face-pace, everchanging environment
- Maintained harmonious working environment that maximized morale, productivity and efficiency
- Washed, peeled and cut various foods such as fruits and vegetables to prepare for cooking or serving
- Maintained high personal grooming standards and uniform presentation.
Food Service Event Worker
David Keith, Mission Hills
10.2019 - 10.2019
- Learned other teammates’ work tasks to train as backup
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads
- Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures
- Maintained clean, trash-free workspaces to maximize productivity and safety
- Received food orders from individuals and explained offerings
- Followed recipes and customer requests to prepare high-quality, delicious meals
Education
High school -
Mission Hills High School
San Marcos, CA06.2023
Skills
- Food Prep
- Food station setup
- To-go order preparation
- Teamwork and Collaboration
- Customer Service
- Food Service Standards
- Food spoilage prevention
- Testing and Grading
Certification
- Food Handlers Card - Sep 3 2023- Sep 3 2025
Languages
Spanish
Limited Working
Timeline
Sandwich Artist
SUBWAY®Restaurants
09.2023 - 12.2023
Teacher’s Aide (Class Volunteer)
Gretchen Hoefer, Hills High School
08.2022 - 06.2023
Food Preparation Event Worker
David Keith, Mission Hills
11.2019 - 11.2019
Food Service Event Worker
David Keith, Mission Hills
10.2019 - 10.2019
High school -
Mission Hills High School