Adriana B Marquez
Davis Junction,IL
Summary
Versatile Production Supervisor knowledgeable about equipment operation, quality standards and safety hazards. Versed in documentation, compliance and scheduling. Streamlines workflow to maintain productivity and proactively addresses challenges to minimize downtime.
HACCP AUTHORITY
Employee of the year 2018
8 years of experience as a relief quality control auditor
Microlab Technician
Overview
10
10
years of professional experience
1
1
Certification
Work History
Food Production Supervisor
Hormel Foods Corp
08.2021 - Current
- Resolved issues quickly to maintain productivity goals.
- Managed team of 20+ production associates, overseeing productive production processes and meeting all deadlines.
- Coordinated with other departments to maintain smooth and efficient product flow.
- Evaluated team member performance regularly to identify and resolve productivity concerns.
- Established clear priorities and production quality standards.
- Evaluated existing production processes and identified areas for improvement.
- Set and enforced performance-oriented production approach, significantly increasing worker output and reducing safety incidents.
- Implemented cost-saving initiatives to reduce production costs while maintaining high quality standards.
- Supervised ongoing daily production phases.
- Located and resolved problems with team production and performance to maintain consistent quality levels.
- Implemented policies and standard operating procedures for continuous improvement.
- Kept accurate and detailed records of personnel progress and productivity.
- Monitored daily and weekly key performance indicators to maintain on-track status.
- Cultivated professional working relationships with peers and supervisors.
- Collaborated with other leaders and executives to direct workflow and support operations.
- Completed workplace safety and hazard inspections.
- Kept main work areas free of debris and obstacles that could cause falls and mishaps.
- Led employee training on safe usage of equipment.
- Monitored safety practices of new and existing employees.
- Reviewed company processes and suggested methods that would improve overall safety for employees.
- Conducted safety training and education to employees to increase awareness of safety hazards and empower employees to work safely.
- Coordinated emergency response plans and drills to increase preparedness and address issues promptly.
- Recognized, documented, and advised on removal of hazards.
- Conducted safety audits and inspections to identify workplace hazards and deficiencies.
- Educated employees on hazardous waste management, emergency response and safe work practices.
Production Team Leader
Hormel Foods Corp
08.2020 - 08.2021
- Mentored newly hired employees on operating equipment and safety and developed training manual to use for reference.
- Cultivated professional working relationships with peers and supervisors.
- Evaluated employees' strengths and assigned tasks based upon experience and training.
- Monitored and evaluated teams, identifying and targeting opportunities for improvement.
- Maintained clean and well-organized production areas to avoid violations or unnecessary work delays due to hazards or inefficient layouts.
- Created successful work schedules for each team member to maintain deadlines and fully staff shifts.
- Prepared, calibrated, and monitored production levels to achieve targets.
- Enhanced operational success through effective staffing, strong training, adherence to safety regulations and well-timed customer service.
- Conducted routine inspections to check quality and compliance with established specifications.
- Collaborated with internal teams to streamline operations across materials handling, production, and shipping.
- Minimized resource and time losses by addressing employee or production issue directly and implementing timely solutions.
- Trained new production staff members on safe and efficient production procedures and proper machine operations.
- Collaborated with other departments to optimize production workflows.
- Made sure that products were produced on time and are of good quality.
- Performed general equipment maintenance and repair to minimize downtime.
- Examined incoming materials and compared to documentation for accuracy and quality.
- Evaluated employee skills and knowledge regularly, training, and mentoring individuals with lagging skills.
Quality Control Auditor
Hormel Foods Corp
07.2013 - 08.2020
- Inspected raw and in-processed materials to determine quality and any not meeting minimum standards.
- Educated and oriented employees to improve compliance with quality control protocols.
- Audited activities of workers on production lines and shipping and receiving.
- Inspected work areas regularly to identify safety practices, quality control procedures and worker actions in need of improvement.
- Reported problems and concerns to management.
- Collected and analyzed data to measure effectiveness of quality control processes.
- Inspected raw materials and finished products to verify quality and disposed items that did not meet safety requirements.
- Interpreted test results by comparing to established specifications and control limits, making recommendations on appropriateness of data for release.
Education
Certified Nursing Assisstant - Nursing
Kishwaukee College
Malta, IL12.2010
High School Diploma -
Rochelle Township High School
Rochelle, IL05.2010
Skills
- Supply Ordering
- Contaminated Site Cleanup
- Facility Inspection
- Emergency Response
- Equipment Inspection
- Food Safety
- Inventory Control
- Schedule Coordination
- Process Monitoring and Improvement
- Task Delegation
- Safety Training
- Critical Thinking
- Disciplinary Write-Ups
- Staff Management
- Accident Investigation
Accomplishments
Employee Of The Year of 2018
at Rochelle Foods.
Certification
- Certified HACCP Authority and Preventive Controls Qualified Individual, Hormel Foods Corp.
Languages
Spanish
Native or Bilingual
Timeline
Food Production Supervisor
Hormel Foods Corp
08.2021 - Current
Production Team Leader
Hormel Foods Corp
08.2020 - 08.2021
Quality Control Auditor
Hormel Foods Corp
07.2013 - 08.2020
Certified Nursing Assisstant - Nursing
Kishwaukee College
High School Diploma -
Rochelle Township High School