Adrianna Gillard

• Identified and reported security threats, unsafe conditions or hazards, and other emergency situations
• Prepared, filed and submitted various reports to maintain records of observations and incidents
• Responded to calls for service by investigating and assessing situation through dispatch, phone calls, and radio use
• Investigated suspicious activity to protect assets, employees, and guests
• Recommended changes in the work flow and equipment to increase business unit and team efficiency
• Maintained logs of all incoming calls and assigned tasks.
• Performed administrative duties such as filing paperwork, updating databases, and preparing documents for review by management staff.
• Interacted with local law enforcement agencies when responding to incidents in progress.
• Suggested changes to standard operational and working practices, providing leadership needed to develop and implement continuous improvements
• 
  

.

• I gained multiple life skills while in this program.
• From the ranks and positions I held in the post, I learned leadership skills, interview techniques, and interpersonal skills.
• The post had taught me basic law enforcement skills and allowed us to participate in multiple competitions, training sessions, and work with other posts and departments around the state.
• I was able to be involved in community outreaches and different events held in the city of Aurora.
• The Aurora Police Explorer Post was one of my most memorable and beneficial programs I was a part of in my young adult years.
• Adhered to departmental policies and regulations governing operations.
• Developed relationships with members of the community to build trust and understanding between law enforcement and residents.
• Participated in training exercises designed to improve skills related to law enforcement.
• Organized conferences, seminars, and other events related to leadership development.
• Provided leadership, guidance, and direction to fellow explorers.

.

• Assisted customers with inquiries and orders in a timely manner.
• Assisted with training of new staff members
• Prepared and served food to customers.
• Cleaned and sanitized hands and surfaces to optimize food safety and comply with health department regulations.
• Handled cash transactions accurately
• Promoted high customer satisfaction by promoting and acting on friendly and efficient service.
• Developed strategies to increase customer satisfaction levels and loyalty.
• Delegated tasks appropriately according to individual skill sets.
• Provided excellent customer service to ensure satisfaction.
• Took orders from customers accurately and in a timely manner.

• Set up buffet tables with food, beverages, plates, utensils, napkins, and condiments.
• Provided table service to guests by refilling drinks and clearing dishes.
• Monitored the buffet area to ensure adequate supplies of food were available throughout the shift.
• Maintained a clean and safe work environment by wiping down surfaces and sweeping floors.
• Assisted in preparing foods for the buffet line such as cutting vegetables or slicing meats.
• Ensured that all food was cooked to proper temperatures according to health regulations.
• Replenished food items at regular intervals during peak hours in order to maintain freshness.
• Performed opening and closing duties such as resetting tables and restocking supplies.

• Utilized games, toys, and books to develop and improve cognitive skills and physical abilities.
• Maintain a safe play environment.
• Observed and monitored children's play and made sure it was age appropriate
• Assisted with feeding infants and toddlers during meal times.
• Read stories to children and taught them basic skills such as counting, ABCs, and colors.
• Developed positive relationships with parents and guardians by providing ongoing communication regarding their child's progress.
• Demonstrated patience and understanding when working with young children.
• Administered first aid when necessary or requested by parents and guardians.