Agustin Serrano

Wendys International

Blythewood, SOUTH CAROLINA

10.2023 - 10.2024

Transported trash to dumpster, properly disposing of expired food items.
Followed recipes and customer requests to prepare meals.
Assisted in food preparation tasks such as washing, peeling, cutting, and basic cooking under chef's guidance.
Ensured proper storage of food supplies to minimize waste and maintain freshness.
Prepared garnishes to complement dishes on menu.
Organized all storage areas in an efficient manner to maximize space utilization.
Prepared meats, vegetables or desserts according to orders or instructions.
Cleaned and sanitized kitchen equipment, utensils and work stations.
Operated kitchen equipment safely, including dishwashers, blenders, and food processors.
Monitored inventory to keep adequate stock of food items and supplies.
Followed health and safety guidelines for food preparation and service.
Followed health and safety guidelines to prevent accidents and ensure a safe working environment.
Observed food safety and sanitation protocols to reduce germ spread.
Prepared a variety of foods according to customers' orders or supervisors' instructions, following approved procedures.
Conducted routine maintenance checks on kitchen equipment to prevent malfunctions.
Restocked pantry with nonperishable food items to prevent stock from running low.