Overview
Work History
Timeline
Generic
AHMED ABDELMAHDI

AHMED ABDELMAHDI

Chef
United Arab Emirates

Overview

6
6
years of professional experience

Work History

Chef

Eltayeb Restaurant
03.2023 - 03.2024
  • Trained and mentored new staff members in kitchen safety, sanitation and cooking techniques.
  • Utilized proper cleaning techniques to sanitize counters and utensils used in preparation of raw meat, poultry, fish, and eggs.
  • Enhanced customer satisfaction by consistently delivering high-quality culinary creations.
  • Successfully met dietary requirements for diverse clientele by providing customized meal options upon request.
  • Maintained well-organized mise en place to keep work consistent.
  • Set up and broke down kitchen for service.
  • Oversaw grill, stove, and oven, and cleaned equipment after every shift.
  • Upheld stringent food safety regulations, ensuring compliance with all relevant health department guidelines.
  • Implemented successful cross-marketing strategies such as food and wine pairings.

Chef

Bahia Cairo
03.2022 - 03.2023
  • Trained and mentored new staff members in kitchen safety, sanitation and cooking techniques.
  • Utilized proper cleaning techniques to sanitize counters and utensils used in preparation of raw meat, poultry, fish, and eggs.
  • Enhanced customer satisfaction by consistently delivering high-quality culinary creations.
  • Successfully met dietary requirements for diverse clientele by providing customized meal options upon request.

Chef Assistant

Leila Min Lebnen
02.2019 - 02.2021
  • Maintained cleanliness and order of kitchen prep areas and appliances as well as convenient organization of ingredients.
  • Replenished food and ingredients supplies to meet service demand.
  • Worked closely with front-of-house staff to address customer feedback or concerns promptly, fostering strong cross-functional teamwork within the restaurant setting.
  • Pushed, pulled and transported large loads and objects.
  • Collaborated with head chef on menu development, incorporating customer feedback and industry trends to create innovative dishes that increased repeat business.
  • Floated throughout kitchen to assist in meal preparation and plating, effectively anticipating chef, and waiting staff's needs.
  • Managed time efficiently by prioritizing tasks and multitasking effectively during peak service hours.

Chef Assistant

Enab Beirut
01.2018 - 01.2019
  • Maintained cleanliness and order of kitchen prep areas and appliances as well as convenient organization of ingredients.
  • Replenished food and ingredients supplies to meet service demand.
  • Worked closely with front-of-house staff to address customer feedback or concerns promptly, fostering strong cross-functional teamwork within the restaurant setting.
  • Pushed, pulled and transported large loads and objects.

Timeline

Chef

Eltayeb Restaurant
03.2023 - 03.2024

Chef

Bahia Cairo
03.2022 - 03.2023

Chef Assistant

Leila Min Lebnen
02.2019 - 02.2021

Chef Assistant

Enab Beirut
01.2018 - 01.2019
AHMED ABDELMAHDIChef