Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

Aidan Carlos

Colorado Springs,CO

Summary

Skilled at operating with little oversight to complete tasks efficiently. Familiar with housekeeping, restocking and equipment operation practices. Tech-savvy and collaborative with friendly nature and driven approach. Hardworking Worker known for high productivity and efficient task completion. Possess specialized skills in time management, quality control, and safety compliance. Excel in teamwork, communication, and adaptability, ensuring smooth operation and project success.

Overview

5
5
years of professional experience
1
1
Certification

Work History

Studio Worker

Dale Mielke
Falcon, CO
05.2021 - Current
  • Inspected outgoing shipments for accuracy before dispatching from warehouse.
  • Communicated regularly with supervisors regarding progress of projects and completed tasks.
  • Trained new employees on safe operating procedures for all machines used in the facility.
  • Assisted with installing new products or systems according to manufacturer specifications.
  • Organized work area at end of shift to ensure it is ready for next day's production run.
  • Collaborated with other departments to resolve issues during manufacturing operations.
  • Performed regular maintenance tasks such as cleaning equipment, checking supplies, and ensuring proper operation of machinery.
  • Established professional working relationships with staff from various levels.
  • Assisted newly hired team members by explaining company procedures and safety requirements.
  • Upheld high standards of productivity and quality in operations.
  • Looked for ways to go above and beyond job requirements.

Food Expeditor

Randy Price, Rocky Mountain Resteraunt group
Colorado Springs, CO
05.2020 - 07.2021
  • Plated dishes according to established presentation standards before sending them out.
  • Received orders from wait staff via POS system and relayed them back to kitchen staff.
  • Checked with customers periodically during their meals to ensure satisfaction with service and food quality.
  • Followed proper safety guidelines when handling hot food items or sharp objects in the kitchen area.
  • Maintained knowledge of menu items and specials in order to answer questions from guests or servers.
  • Managed multiple tasks simultaneously while meeting tight deadlines.
  • Informed management of any issues that arose while preparing or expediting orders.
  • Replenished utensils, napkins, and condiments at tables between courses as needed.

Restaurant Busser

randy price, Rocky Mountain resteraunt group
Colorado Springs, CO
03.2020 - 05.2020
  • Ensured that all areas were properly sanitized at the end of each shift.
  • Cleaned spills immediately using appropriate cleaning solutions ensuring safety protocols were followed.
  • Performed opening duties including setting up side stations for service staff.
  • Swept floors and removed garbage from dining area.
  • Reset tables in a timely manner with clean silverware, napkins and condiments.
  • Responded promptly to customer inquiries related to menu items or services offered.

Education

Associate of Applied Science - Fire Science And Technology

Colorado Mountain College
Leadville, CO
12-2024

Skills

  • Cleaning
  • Truck unloading
  • Customer service
  • Conflict resolution
  • External installations
  • Supply management
  • Loading and unloading procedures
  • Work site maintenance
  • Problem-solving
  • Heavy lifting
  • Manual dexterity
  • Equipment maintenance

Certification

  • EMT-B
  • EMT-IV
  • S-130
  • S-190
  • L-180

Languages

ASL
Limited

Timeline

Studio Worker

Dale Mielke
05.2021 - Current

Food Expeditor

Randy Price, Rocky Mountain Resteraunt group
05.2020 - 07.2021

Restaurant Busser

randy price, Rocky Mountain resteraunt group
03.2020 - 05.2020

Associate of Applied Science - Fire Science And Technology

Colorado Mountain College
Aidan Carlos