Aidan Curry
Willington,CT
Summary
Responsible Food Service Associate offering proven skills maintaining clean workspace environment and promoting customer satisfaction through exceptional service. Dedicated to completing fast-paced work and properly handling food. Service-driven team player good at connecting with people resulting in repeat customers.
Overview
3
3
years of professional experience
Work History
Food Service Associate
DQ Grill & Chill Restaurant
05.2021 - 02.2024
- Enhanced customer satisfaction by providing timely and efficient food service.
- Boosted sales through upselling menu items and suggesting daily specials to patrons.
- Maintained a clean and organized work environment for optimal food prep efficiency.
- Assisted in inventory management, ensuring adequate stock levels and minimizing waste.
- Collaborated with team members to deliver exceptional service during high-volume periods.
- Handled cash transactions with accuracy, balancing registers at the end of shifts.
- Trained new employees on proper food handling techniques and company procedures, fostering a consistent level of quality across the team.
- Prepared visually appealing and flavorful dishes in accordance with established recipes and plating guidelines.
- Provided excellent customer service by addressing concerns promptly and professionally, resulting in repeat business from satisfied guests.
- Worked closely with kitchen staff to ensure smooth communication between front-of-house and back-of-house operations.
- Managed special dietary requests sensitively, adapting recipes as needed while adhering to strict allergy protocols for guest safety.
- Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
- Made food according to standard recipes with requested changes for customer satisfaction.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Prepared and served various food and drink items to customer specifications in fast-paced environments.
- Operated dishwashing and sanitizing equipment according to manufacturer instructions.
- Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
- Demonstrated knowledge of menu items and corresponding ingredients.
Education
Bachelor of Science - Computer Science
University of Connecticut
Storrs, CT05.2027
High School Diploma -
Cromwell High School
Cromwell, CT06.2023
Skills
- Stocking knowledge
- Customer service and assistance
- Safe Food Handling
- Organizational abilities
- Cleaning procedures
- Strong Communication Skills
- Reliability and punctuality
- Customer Service
- Positive Attitude
- Fast-Paced Environment
- Staff Training and Development
- Strong Work Ethic
Timeline
Food Service Associate
DQ Grill & Chill Restaurant
05.2021 - 02.2024
Bachelor of Science - Computer Science
University of Connecticut
High School Diploma -
Cromwell High School
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